Fiesta Mambo draws hungry patrons to Broken Arrow’s Rose District. Brunch choices include huevos rancheros – a flat corn tortilla with two fried eggs, doused with fire-roasted red salsa and served with rice, refried beans and warm flour tortillas. Choices at other times include tamales, tacos, burritos, salads, soups and enchiladas, such as suizas with chicken, topped with tomatillo sauce, sour cream and queso fresco crumbles.

Among the house specialties are chilaquiles de pollo, a dish of lightly fried tortilla pieces, shredded chicken, fire roasted salsa verde, two fried eggs, avocado, queso fresco and sour cream drizzle. 219 S. Main St., Broken Arrow;