With a robust carry-out menu and fun options like a daily happy hour; Mexican food on Tuesdays; and poker, whiskey and cigars on Thursdays, there’s always something fun to do at the Union. Catch a weekend brunch with choices like the Crazy French Toast with banana, chocolate gravy, powdered sugar and whipped cream. The Weekday Blue Plate specials change daily, with Fridays devoted to catfish, hushpuppies, coleslaw and fries. Appetizer choices include fried goat cheese and a variety of sliders. Homemade desserts rotate, and every menu item is made from fresh, local ingredients. Try a cocktail from fine spirits and fresh juices, or sip on an Old Fashioned served with locally crafted bitters. 616 N.W. Fifth St., theunionokc.com