March is the perfect month to get your Irish up. But celebrating St. Patrick’s Day is not all about drinking green beer. A major part of the festivities is enjoying traditional Irish foods. Corned beef and cabbage, potatoes in every form and shepherd’s pie. At Kilkenny’s, the Irish-themed hotspot in Tulsa, the Traditional Irish Stew is a great meal with which to ring in St. Patty’s Day. Chunks of beef are cooked slowly with carrots, onions, potatoes and fresh herbs. The meat and vegetables are served in a rich broth and makes the perfect celebratory dinner. Enjoy the Irish classic with a pint of Guinness and a few slices of Irish soda bread. 1413 E. 15th St., Tulsa. www.tulsairishpub.com
