Tasty Tidbits

Carnivores will certainly be flocking to District Burger, with two locations in Jenks and Broken Arrow.

If you couldn’t glean it from the name, the burgers are the star of the menu at District. Try the iconic Oklahoma onion burger: two smash patties with onions, American cheese and housemade burger sauce, or the Wagyu: an 8 oz. patty with cheddar, tallow onions, truffle sauce and jalapeno jelly – all locally sourced. 

Chicken sandwiches include the Southern, with crispy fried chicken, lettuce, tomato, onion and pickles, as well as the Pesto, with grilled chicken, tomato, arugula, mozzarella and pesto mayo. Veggie lovers can enjoy the Torta with a black bean patty, onions, jalapenos, pepperjack cheese and avocado, or opt for the vegan chicken sandwich with all the fixings. District also offers a handful of shakes, craft cocktails, a variation of starters, plus breakfast and brunch menus. 

Nestled within Tulsa’s Greenwood District, Sweet Lisa’s Cafe serves up soul food done right. Combos are the name of the game, with fish, chicken, porkchops and burgers on deck, too. 

Try the catfish combo, with two filets, your choice of two sides, plus toast. Other highlights include the wing combo, wing sandwich, chicken breast combo and whole bone-in fish combo. Extras and singles range from tilapia to wings, porkchops, cornbread and chicken breast. Burgers are can’t-miss as well – try the cheeseburger, and don’t forget to add bacon and cheese. Make sure to ask about the specials, too!

With four locations in the OKC metro, Nhinja Sushi is your go-to for a quick lunch or leisurely dinner.

Begin your experience with classic apps like lettuce wraps, steamed gyoza, spring rolls or tempura fried shrimp. For those looking for smaller portions, soups and salads include the seaweed salad, seared ahi tuna salad and miso soup. 

You’ll find just about every sushi roll you could want – with fillings ranging from steak to shrimp, veggies, tuna, yellowtail and more. Nhinja also offers an array of sashimi and nigiri options. For those hoping for a safer option, fear not – Nhinja has shrimp lo mein and chicken fried rice, too, as well as options for kids, family meals and more.

For an upscale, authentic Brazilian steakhouse experience, venture to Fogo de Chão in OKC. Guests begin with dishes like jumbo shrimp cocktail, chilled lobster and shrimp, or the seafood tower – with lobster, shrimp, snow crab and mussels. Shareable sides include the indulgent lobster mac and cheese, crispy Yucca fries and the burrata and roasted tomatoes. 

If you want to go the traditional route, try the ‘Churrasco Experience,’ in which diners enjoy a variety of fired-roasted meat cuts, including sirloin, roasted chicken and lamb chops. Other entrees include cauliflower steak, pan-seared salmon and Chilean seabass. 

Fogo de Chão also offers brunch and lunch, alongside cocktail and dessert menus.