From an Austin, Texas, food truck to more than 60 locations in four states, Torchy’s treats Tulsans and OKC diners to what founder Mike Rypka calls “Damn Good” tacos. Each location has a slightly different look and aura, but every Torchy’s shop has partnerships with ingredient providers from around the world. The company also uses renewable napkins, cutlery and cups. Choose from a menu brimming with taco variations, queso, margarita flavors and, as always, a Taco of the Month. 3330 S. Peoria Ave., Tulsa, 918-495-4073; 13002 N. Pennsylvania Ave., OKC, 405-936-4264; torchystacos.com.
