Prepared with a passion for fresh ingredients and an abundance of herbs and spices, Bistro 38 presents a modern Thai experience. Regulars know to ask for the chef specials to discover savory gems like volcano tofu, which comes with fried tofu topped with a house sauce, comprised of four flavor sauce, peppers, onion and sweet basil leaves. Lunch special add-ons include mushroom tom yum soup and an array of fried rice choices like pad see ew, a dish of rice noodles, stir-fried with egg and broccoli in sweet dark sauce; or noodle options like tom yum fried rice, with stir-fried rice egg, red bell pepper, yellow and green onions, peas and carrots. 2903 N.W. 36th St., Suite 113, Oklahoma City;

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