Misfit Kitchen

Photo by Jessica Trout courtesy Misfit Kitchen

With a menu to satisfy virtually any palette, Misfit Kitchen in downtown Tulsa is somewhat of a hidden gem joint you’ve gotta try. 

The beauty of Misfit is that you’ll be able to find the food you’re in the mood for – no matter its genre. For example, appetizer range from high-end steak crostini bites to loaded fries and Misfit Nachos, replete with shredded rotisserie chicken, queso, tomato, lettuce, jalapeno and crema. Those hankering for lighter fare can try the chicken tortilla soup or the Downtown Rustic salad, with bacon, heirloom tomatoes, blue cheese and spicy candied pecans.

In the mood for the classics? Choose between a variety of sandwiches and burgers. Stand-outs include the Wifey, with spicy fried chicken and garlic aoili, the Rob Father, with mortadella, chilled buratta and fig spread, the Frying Nemo, with mahi, tobiko tartar sauce, fries and tomoato, or the Pops Burger, with smoked brisket, cheddar, pineapple berry BBQ sauce and blackberries.

For a more refined entree, options run the gamut. Enjoy Mary’s Lamb with garlic mashed potatoes and orange candied carrots in a braised reduction, or option for the Misfit Filet, with fried rice, green onion, corn and a fried egg.

Craft cocktails are another can’t-miss, with stand-outs including the Ozymandias with bourbon, rosemary sweet vemouth, luxardo and walnut, and the From Vesper, With Love with vodka, gin, lillet blanc and honey. 

Alongside the main menu, Misfit also offers brunch and Happy Hour iterations, alongside a bevy of wines and beers.

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