Billed as a craft beer destination, Oklahoma City’s Social Capital is a community-driven experience in light-drenched, comfortable digs, where you can enjoy a vast selection of specialty cocktails, wine, 120 craft beers and two restaurant options. Food specialties include charcuterie and house-made ice cream, and happy hour runs Tuesday through Friday from 3-6 p.m. with $5 appetizers like quesadillas, nachos, three-cheese flautas, tostadas, burgers and chorizo fries. Stick around for $5 drinks like margaritas and the local craft beer of the week. Entrée items include crispy pork belly tacos and pulled chicken tacos, and you won’t want to miss quirky side dishes like elote, Nashville hot-fried cauliflower and a melon/cucumber dish. Add a crispy sopapilla to house-made ice cream for a memorable finish. 517 S. Hudson Ave., Oklahoma City;

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