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Amanda Simcoe
Posts
The Hutch on Avondale
The space once home to the Coach House, one of Oklahoma City’s most well-known fine dining establishments, has been welcoming guests under its new persona,...
Changing with the Times
I’m often surprised by the number of people I meet who have not heard of nor experienced a farm-to-table evening at The Living Kitchen Farm...
The Eleanor
The Eleanor OKC: Life is “la vie en rose” on Uptown 23rd Street. Like myself, you might have missed the fact that just a couple...
Going for Gold
For many people, going to the grocery store, prepping meals and cleaning the kitchen are the kind of mundane chores they’d prefer to avoid. For...
A Delicious
Second Chance
When Samuel Bueso arrived in the U.S. seven years ago from San Pedro Sula, Honduras, he never imagined the path he’d take to the present....
From the Earth
Thirteen years ago, opening a raw vegan restaurant in the middle of the country seemed like an off-the-wall idea to some. However, for Cynthia Beavers,...
Jump on the Wagon
Being from Tulsa, I grew up around a great selection of “classic burgers” in town. So when I began splitting my time between Tulsa and...
Swish Swish
An obscure side street in Stillwater is not the most obvious place to look for a restaurant that I readily call one of my favorite...
Kitchen 324
One of the most welcome shifts toward normalcy since COVID-19 vaccines rolled out has been the return of dining out. One of the things I...
A Little Bit of Hope
In 2015, when chef Hope Egan decided to open her own full-service catering company in a small midtown-Tulsa kitchen, her life looked a lot different...
