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Aging Gracefully

Photo courtesy YMCA of Greater Tulsa

What Does Aging Gracefully Look Like? 

“Aging gracefully includes being able to continue doing what you love to do on your own terms and having the freedom to make those choices,” says Valerie Bomar, the associate executive director of Covenant Living at Inverness (CLI) in Tulsa.

It is important, as the years add up, to make purposeful choices that can help you continue living life to its fullest. Staying connected to friends and family, considering personal safety, keeping up with exercise, and maintaining a healthy diet are just some of the ways seniors can stay at the top of their game. These decisions will allow them to stay involved with beneficial activities and be able to make their own choices. 

In keeping this level of autonomy over specific choices, the idea of gaining years does not have to mean detracting joy.

“From the personal viewpoint of an employee who has worked with seniors for over 30 years, I believe aging gracefully also begins with breaking stereotypes and stigmas that can exist within a retirement community,” says Debbie Miller, wellness director at Spanish Cove Retirement Village in Yukon. “We can inspire more positive views of aging.”

Staying Connected

One important way to age gracefully is to fight the tendency to lose connections. Loneliness has been shown to be a real risk to happiness for seniors and to even shorten life expectancies. Living in a senior community goes a long way toward ensuring the proximity of relationships, but just being there is not enough for many. Participation in offered activities is key to warding off isolation, but it is important that the resident’s individual preferences, interests and abilities are taken into consideration.

“We encourage residents to continue to explore the passions they’ve always enjoyed, such as gardening – we have numerous places for them to garden on campus, or sing in our choir, which meets weekly and performs concerts for our residents,” says Miller.

Gardeners and singers living at Spanish Cove can find an outlet for their interests and make some new friends along the way, but these suggestions are just the tip of the iceberg. Other activities include book clubs, entertainment programs, community events, and trips to local museums, businesses and arenas. And the reason Spanish Cove offers such a wide range of ways to participate is important.

Photo courtesy Covenant Living at Inverness

“Spanish Cove believes the social dimension of wellness may be the most important for helping older adults live a life filled with purpose, meaning and engagement,” says Miller. 

CLI is another example of a senior community that recognizes its residents’ need for connection. From the moment a new resident arrives, CLI is a warm and welcoming community, says resident life director Sharon Goforth. Other residents and staff welcome the newcomers and help them get connected. New residents can choose from mixers and community dinner options, live music performances to attend, and even opportunities to eat out with others.

“Our lounge opens for happy hour most nights with an opportunity to enjoy a drink – alcohol or not – and some good conversation,” she says.

Photo courtesy Spanish Cove

Safety First

Just as staying connected with friends and family can become more of a challenge as the years add up, safety concerns tend to change and increase as well. While the basics of staying safe may not change, some of the peripheral considerations of safety may need to be reassessed.

Wearing a safety pendant is an option any senior might want to consider. This safety method used at CLI is instructed to be activated in the case of an unexpected medical emergency, according to Graham Woods, the community’s security and transportation manager. This device can then alert security personnel to a problem and give them the resident’s precise location.

Staying safe in changing weather conditions is something seniors should also keep in mind. While staying aware of weather may not be a new idea in Oklahoma, seniors’ ability to respond may change over time. Those living in a retirement community should be informed on where to go during a storm and think through how they will get there.

“Living in Tornado Alley, we take storm season seriously,” shares Woods. “[CLI has] two certified storm shelters that can house all of our residents, and we have security personnel trained to assist in a mass shelter-in-place should a tornado warning be issued in our immediate vicinity.” 

Both CLI and Spanish Cove offer safety fairs and informational sessions to help seniors stay educated. These offer details on the latest internet and phone scams, as well as physical considerations for safety, financial planning, veterans’ benefits and assistance with medications.

Fit in Mind and Body

One important way seniors can contribute to their overall safety and wellbeing is by keeping physically fit. But the ways they exercise may look different between 35 and 75. Some programs or activities that worked during their younger years may not work for older adults.

“Physical activity is an important part of healthy aging,” says Lauren Kotrys, a nutritionist with YMCA of Greater Tulsa. “Understanding limitations plays an important role in finding the right type of exercise to participate in. As we age, we tend to lose muscle mass and balance, [and] stability becomes more challenging.”

Photo courtesy Covenant Living at Inverness

Kotrys recommends three types of activity seniors should strive for on a weekly basis: moderate intensity aerobic activity, muscle strengthening and balance work.

Most retirement communities offer opportunities to stay fit.

“Spanish Cove offers an array of fitness options tailored to older adults,” says Miller. Its inclusive approach to wellness drives leadership to offer a broad scope of exercises. This includes yoga for balance, water exercise and line dancing for a heart-healthy aerobic workout, and Stretch and Strengthen for muscle mass improvement. They even have a senior dragon boat paddling team which was the first of its kind in the state, according to Miller. 

But what signs should seniors watch for that indicate a certain exercise has become too much? 

“When exercising, a good rule is: if it hurts, stop the exercise,” says Kotrys. “The main thing to remember is to execute proper form and body alignment throughout the exercise.” 

She also recommends attending to a proper warm-up and cool down to ensure best benefits.

Eating Right

The other main consideration when it comes to staying healthy is your diet. But should diet change as people get older? Is there a need to eat less as metabolism slows?

Kotrys says the answer to that question is a solid “maybe.” 

“If, with age, a more sedentary state finds you, then you may need to consume fewer calories overall to help balance out the inactivity,” she says. But if seniors maintain an active lifestyle, there may not be a need to decrease calories. 

At CLI, Doris Hayden, dining manager, offers several guidelines to consider for eating in later years. Factors such as staying hydrated, as seniors are at higher risk of dehydration; watching fiber intake to ward off constipation; getting adequate lean protein, healthy fats, calcium and vitamin D; and focusing on nutrient dense foods such as fruits, vegetables, whole grains and low-fat dairy. Hayden also recommends checking with a healthcare provider or dietitian regularly to make sure things are on track.

The Need for Volunteers

In order to offer a wide range of activities and the connection that seniors need to age gracefully, many retirement communities rely on the services of volunteers.

“Our volunteers lead dance classes, play music, provide respite for caregivers and help with community projects,” says Miller at Spanish Cove, which is celebrating 50 years embedded in the Yukon community on Sept. 19. Spanish Cove also partners with several regional universities, bringing in students who work on developing products and services that allow seniors to more effectively age in place.

CLI has a similar need for volunteers to enrich the lives of its residents.

“Many of our programs can benefit from extra hands, such as arts and crafts classes,” says Goforth. She describes how volunteer musicians offer performances for residents and assist with worship services. Other volunteers help seniors enjoy the beautiful campus by gardening or merely basking in the sunshine together. There is a need for volunteers working with residents with dementia. 

“If you have a skill or just a heart to serve, we can work with you to find a way,” says Goforth. 

Fall Festival Preview

Photo courtesy Bluegrass & Chili Festival

Bluegrass & Chili Festival

You’ll want to make your way to downtown Pryor on Sept. 6-7 for the annual Bluegrass & Chili Festival. A perfect combination of live music, shopping, dining and family-friendly entertainment, there’s a reason this free event has remained an Oklahoma favorite for so long.

Just a few of the activities include a car show with 50 class specifications, a tractor show hosted by the Oklahoma Antique Tractor Association, a Kiddie Koral with crafts, inflatables and kid-centric activities, as well as the Junior Showcase, where singers, dancers and musicians under 21 have the chance to perform in front of enthusiastic festival crowds. 

Musical guests are ample, including Edgar Loudermilk Band, Rhona Vincent, and Lonesome River Band. Last but not least, remember to venture to the chili cook-off, replete with cash prizes. The winner even advances to the World Championship Chili Cookoff in Myrtle Beach, S.C.! For more info about the festival, visit bluegrasschilifest.com. Photo courtesy Bluegrass & Chili Festival.

OKC & Tulsa State Fairs

Photo courtesy Tulsa State Fair

A quintessential American experience, there’s nothing quite like a trip to the fair.

Luckily, both OKC and Tulsa are ushering back in their annual events – OKC’s Sept. 12-22 and Tulsa’s Sept. 26-Oct. 6.

The Oklahoma State Fair, dubbed one of the top state fairs in North America, has everything you could want at the OKC Fairgrounds – agricultural showcases, family entertainment, educational exhibitions and exciting competitions. Make sure you stick around for live music on the Chickasaw Country Entertainment Stage or buy tickets for the Disney on Ice performances.

In Tulsa, you won’t want to miss the city’s largest family event at Expo Square, providing even more educational experiences plus carnival rides, delicious food and world-class entertainment. For more information, visit okstatefair.com and tulsastatefair.com.

Photo courtesy the Tulsa Greek Festival

Tulsa Greek Festival

Never forget, always remember, Tulsa Greek Fest’s the third week of September! Running Sept. 19-21, the Tulsa Greek Festival is your go-to celebration for all things Greek; in fact, you’ll find yourself transported to Santorini at the this annual affair, happening at Holy Trinity Greek Orthodox Church.  

Foodies, rejoice – the amount of delicious goodies you can try at this celebration are vast. Enjoy lamb, spanakopita (savory spinach pie), gyros, calamari, baklava and other delicacies like finikia (spiced cookies), kourambiedes (shortbread biscuits) and koulourakia (butter pastries). 

You can also take your time exploring the market, perusing the local wares, jewelry, imported foods and other must-sees available for purchase.

Events range from a Toga Run to a 5K, church tours and wine tastings. Lastly, the live music and dancing at the Tulsa Greek Festival are a can’t-miss. You can tap your toes to the beat or jump up and dance yourself! For more information, visit tulsagreekfestival.com.

Photo courtesy Oklahoma Heritage Farm

Oklahoma Heritage Farm Fall Festival

As the leaves turn and everything gets a little cooler, it’s time for one thing: the Oklahoma Heritage Farm Fall Festival, happening Sept. 28-Nov. 3 at Ramona’s Oklahoma Heritage Farm. Enjoy all this family-owned, fully functioning farm has to offer – which includes dozens of activities for kids and kids at heart. 

Firstly, try your hand at pumpkin slingshots, which are just as fun as they sound. Venture to the paintball arcade if you dare, or try the more relaxing rock painting events. You can also explore the 11-acre maze or the pumpkin decorating tent for extra entertainment.

Other family friendly events include hayrides, train rides, Western reenactments, a petting zoo, duck races, photo booths, giant slides, giant checkers and ring tosses. In short, you and the kiddos will never get bored! For more information about the festival, visit okheritagefarm.com.

Photo courtesy the City of Broken Arrow

Broken Arrow Rose Festival & Chalk It Up Arts Festival

Free, wholesome fun is the name of the game at this combined festival extravaganza – the Broken Arrow Rose Festival and Chalk It Up Arts Festival, happening Sept. 27-29. 

Named by USA Today as one of the 50 Most Charming Main Streets in America, Broken Arrow’s Rose District welcomes you for art competitions, educational programming, a Kid Zone, street performers, stilt-walkers, arts and crafts booths, dazzling light shows and wares for sale by talented local artists. 

On Sunday, venture to Nienhuis Park for the Rose Kites Over Broken Arrow event. There, the Tulsa Wind Riders Kite Club will fly its kites, have a candy drop and even demonstrate kite fighting. All events are free to the public. Read more at keepbabeautiful.org/rose-festival.

Photo by Georgia Read/Riversport OKC

Oklahoma Regatta Festival

The Oklahoma City University Head of the Oklahoma Regatta celebrates its 20th anniversary this year – and there’s so much to enjoy.

Described as a “three-day celebration of rowing, kayaking, dragon boating, whitewater rafting and family fun,” the festival runs Oct. 4 through 6 at RiverSport OKC.

The festival includes a variety of water-based competitions you won’t want to miss. On night one, enjoy NightSprints competitions as well as RiverSport rowing and dragon boat league championships, followed by a fireworks finale. Saturday welcomes similar activities, while Sunday ushers in ‘Paddlemania’ – a non-competitive event and competition open to rowers and paddlers of all skill levels. 

Excellent for spectating, the Oklahoma Regatta Festival also welcomes live entertainment, food trucks and other events to enjoy from the peaceful expanse of dry land. For more information, visit riversportokc.org.

Photos courtesy the Rock Island Arts Festival

Rock Island Arts Festival

Chickasha’s Rock Island Depot hosts the annual Rock Island Arts Festival, running from Sept. 27-28. 

Art is the main draw at this event, with creative displays and art-based activities to enjoy. Peruse works from local vendors ranging from photography to jewelry, sculptures, paintings, wood crafts and everything in between.

Get a tattoo in the henna tent, or visit the wine and beer garden for adult beverages. You can also jam out with local musicians, including Moe Mitchell, the Papa T Project, and Solemn Road. Local food trucks will be on hand to satisfy any craving – from kettle corn to hot dogs, bundt cakes and beef jerky. For more information, visit rockislandartsfestival.org.

Photo courtesy Tulsa Oktoberfest

Tulsa Oktoberfest

You know it, you love it, you visit every year: It’s Tulsa Oktoberfest! 

This year marks the celebration’s 45th anniversary – and leadership isn’t taking that milestone lightly. Annual beloved events return, of course – ranging from bier barrel racing to stein hosting, dachshund races, live music and kid’s events. You’ll also enjoy the Huge Zelts (tents) with an array of entertainment and cuisine offerings – including 200+ different biers and any German delicacy you can think of. 

Carnival rides are on hand for those looking for a little bit more adrenaline, alongside arts, crafts, games and competitions for the daring among you. Bring the kiddos on Zeeco Family Free Day, Friday, Oct. 18 from 11 a.m. to 4 p.m. 

Modeled after the Oktoberfest Munich in Bavaria, Germany, Tulsa Oktoberfest flies in authentic bands from Germany, and the event was named a top five Oktoberfest by USA Today, Conde Nast Traveler Magazine and Orbitz. The event runs Oct. 17-20 at River West Festival Park; get your tickets at tulsaoktoberfest.org.

Photo courtesy the Sapulpa Christmas Chute

Route 66 Christmas Chute 

It’s never too early to get excited about the holidays, right? Right! 

Preparations are already well underway for the exciting return of the Route 66 Christmas Chute in downtown Sapulpa. 

There, you can enjoy 32,000 square feet of walkable holiday decor – you’ll be gliding under canopies filled with gorgeous Christmas decorations and ornaments, all following one of ten ultra-festive themes. 

This heartwarming holiday experience comes replete with plenty of food and drink, local goodies, entertainment and more – all perfect to get you in the holiday spirit. New in 2024 will be the Merry Market, a wonderland of local vendors selling holiday-centric and day-to-day wares. 

The Christmas Chute runs Nov. 14-Dec. 29. Visit route66christmaschute.com for more information.

Photo courtesy Red Earth Fallfest

Red Earth Fallfest

You can celebrate Indigenous Peoples Day and the many contributions Native Americans have made to our state at the annual Red Earth Fallfest, happening Oct. 19 at Myriad Botanical Gardens in downtown OKC. 

There, you can witness an exciting parade with a variety of Oklahoma-based tribes dressed in their authentic regalia. Stick around for a stunning arts and crafts market where you can pick up a variety of wares. Don’t forget to stick around and spectate during the thrilling youth powwow event. 

All outdoors on the gorgeous Myriad lawns, the festival encourages visitors to bring lawn chairs, blankets and a picnic to enjoy the day of free, family-friendly activities. 

For more information on the celebration, visit redearth.org.

Additional Events

Choctaw Nation Labor Day Festival

Through Sept. 1

Tvshka Homma Tribal Grounds, Tuskahoma
choctawnation.com

Dusk ‘Til Dawn Blues Festival

Through Sept. 1

OK Blues Hall of Fame, Rentiesville
dcminnerblues.com

Cherokee National Holiday

Through Sept. 1

Various locations, Tahlequah
thecherokeeholiday.com

Bluegrass and Chili Festival

Sept. 6-7

Downtown Wagoner
bluegrasschilifest.com

Coweta Fall Festival

Sept. 12-14

Hwy. 72 & Chestnut St., Coweta

cowetachamber.com

Skiatook Pioneer Day Festival

Sept. 12-14

Skiatook Central Park

skiatookchamber.com

Oklahoma State Fair

Sept. 12-22

Oklahoma State Fair Park, OKC

okstatefair.com

Scotfest

Sept. 13-15

Central Park, Broken Arrow

okscotfest.com

Wine & Art Festival

Sept. 14

150 N. Front St., Eufaula

visioneufaula.org

Los Festivales y Mercados:
Día de Independencia de México

Sept. 14

1 S. Lewis Ave., Tulsa

visitkendallwhittier.com

Fright Fest

Sept. 14-Oct. 27

Frontier City, OKC

sixflags.com/frontiercity

Tulsa Greek Festival

Sept. 19-21

1222 S. Guthrie, Tulsa

tulsagreekfestival.com

McNellie’s Harvest Beer Festival

Sept. 21

Drillers Stadium Concourse, Tulsa

mcnellies.com

World’s Largest Calf Fry Festival & Cook-Off

Sept. 21

Will Rogers Rodeo Arena, Vinita

greencountryok.com

Grape Stomp Festival

Sept. 22

Canadian River Winery, Lexington

canadianriverwinery.net

India Food & Arts Festival

Sept. 22

Scissortail Park, OKC 

iaok.org

Pumpkin Festival at Shepherd’s Cross

Sept. 24-Nov. 9

Shepherd’s Cross, Claremore

shepherdscross.com/pumpkin-festival.html

Tallgrass Music Festival

Sept. 26-28

2967 W. 133rd St. N., Skiatook

skiatooktallgrassfestival.com

Tulsa State Fair

Sept. 26-Oct. 6

Expo Square, Tulsa

tulsastatefair.com

Chalk It Up! An Art Festival
Sept. 27-28
Broken Arrow Rose District
artsok.org/chalkitup

Rock Island Arts Festival

Sept. 27-28

Rock Island Depot, Chickasha

rockislandartsfestival.org

Fin and Feather Fall Festival

Sept. 27-29

Fin and Feather Resort, Gore

finandfeatherresort.com

International Festival

Sept. 27-29

Elmer Thomas Park, Lawton

lawtonok.gov

Broken Arrow Rose Festival

Sept. 27-29

302 S. Main St., Broken Arrow

keepbabeautiful.org

Okeene Germanfest

Sept. 28

101 N. Main St., Okeene

okeenegermanfest.com

Plaza District Festival

Sept. 28

Plaza District, OKC

plazafest.org

Fiestas de las Americas

Sept. 28

Calle Dos Cinco, OKC

historiccapitolhill.com/fiestas-de-las-americas

Oklahoma Heritage Farm Fall Festival

Sept. 28 to Nov. 3

38512 U.S. Hwy 75, Ramona

okheritagefarm.com

Mesta Festa

Sept. 29

Perle Mesta Park, OKC

mestapark.org

Pelican Festival

Oct. 3-6

Wolf Creek Park, Grove

pelicanfestok.com

Asian District Night Market Festival

Oct. 4-5

Military Park, OKC

asiandistrictok.com

Oklahoma Regatta Festival

Oct. 4-6

Riversport OKC

riversportokc.org

Hydro Harvest Festival

Oct. 5

Main Street, Hydro

facebook.com/hydroharvestfestival

Holdenville Fall Festival & Car Show

Oct. 5

E. Main St., Holdenville

holdenvillechamber.com

Oklahoma Czech Festival

Oct. 5

Main Street, Yukon

czechfestivaloklahoma.com

Oklahoma’s International Bluegrass Festival

Oct. 10-12

Cottonwood Flats, Guthrie

oibf.com

Red Brick Road Film Festival

Oct. 10-13

Downtown, Paulls Valley

washitariverfilmsociety.org

Watonga Cheese and Wine Festival

Oct. 11-12

Downtown Watonga

watongaok.gov

Oklahoma Highland Gathering

Oct. 11-13

Choctaw Creek Park, Choctaw

unitedscotsok.com

Chisholm Trail Festival

Oct. 12

Mollie Spencer Farm, Yukon

yukonok.gov

Indigenous Peoples Day

Oct. 14

First Americans Museum, OKC

famok.org/IPD

Tulsa Oktoberfest

Oct. 17-20

River West Festival Park, Tulsa

tulsaoktoberfest.org

Poteau Balloon Festival

Oct. 18-19

LeFlore County Fairgrounds, Poteau

poteauchamber.com

Arcadia Route 66 Neonfest

Oct. 18-20

13100 E. Old Hwy. 66, Arcadia

facebook.com/ArcadiaNeonFest

Red Earth Parade and FallFest Powwow

Oct. 19

Myriad Botanical Gardens, OKC

redearth.org/events

Guthrie Wine Festival

Oct. 19

108 N. Wentz St., Guthrie

heirdevents.com/calendar

Kendall Whittier Art Festival

Oct. 19

Kendall Whittier Art Festival, Tulsa

visitkendallwhittier.com

Route 66 Pecan & Music Festival

Oct. 26-27

The Nut House, Claremore

rt66pecanfest.com

Will Rogers Motion Picture Festival

Oct. 30-Nov. 2

Will Rogers Memorial Museum, Claremore

dogirons.com

Boo on the Bricks

Oct. 31

Downtown Pauls Valley

paulsvalleychamber.com

Made in Oklahoma Handmade Christmas Fest

Nov. 1-2

Will Rogers Downs Event Center, Claremore

visitclaremore.com

Dia de los Muertos Festival

Nov. 1

Living Arts of Tulsa

livingarts.org

Beavers Bend Folk Festival & Craft Show

Nov. 8-10

Beavers Bend State Park, Broken Bow

ag.ok.gov

Chickasha Festival of Light

Nov. 23-Dec. 31

2400 S. Ninth St., Chickasha

chickashafestivaloflight.org

Route 66 Christmas Chute 

Nov. 14-Dec. 29

101 E. Dewey Ave., Sapulpa

route66christmaschute.com

Made with Love

The hummus plate at The Pump comes with marinated cucumbers, onion, tomato, feta crumble, mixed olives and grilled pita. Photos by Stephanie Phillips

Charming, restless, a bundle of kinetic energy, Hailey McDermid is larger than life. Her grandfather was a Hollywood producer, but even his best screenwriter couldn’t have dreamed up Hailey’s backstory. 

Her mother was a beatnik poet and psychologist, her father was a hippie from Fresno, and Hailey grew up in a toy store in Tucson. When Hailey was 17, her mom fell in love with said psychologist from Oklahoma, and so they left the family toy store and moved here. 

Hailey soon fell in love with and married the son of an English architect who had, years earlier, fallen in love with an Oklahoma farm girl and relocated to Oklahoma City. There’s a lot of love in this cinematic tale, and also an architect, so it’s no surprise that a few years later Hailey McDermid opened a big, exuberant bar in Oklahoma City: The Pump. She’s recently opened one in Tulsa, too. 

“Going to a bar should be like going to Disneyland,” she says. “It should be magic!” 

The Elvis sandwich comes with flambéed bananas, bacon and peanut butter with a side of tater tots.

And if you go to her bar, it is.

If you read articles about the original Pump in Oklahoma City, the words and phrases you’ll see most often are “wild,” “fun,” “good to employees,” and “great food.” McDermid has brought all this positive energy to the Tulsa location. 

“My love language is celebration,” she says. “I want you to feel like you’re in someone’s home having good cocktails. We have bikers sitting next to businessmen sitting next to drag queens, and they’re all having a good time. All drinking together, and it’s loud. I like being free and uninhibited, and I’ve brought that to the bar.”

Hailey designed the drinks, and they’re glorious. There’s the Black Betty, for example. McDermid takes fresh blackberries, blackberry jam and mint, and blends them in a food processor. Then she adds gin and freshly squeezed lemon juice and tops it with Squirt grapefruit soda. 

McDermid also designed the bar’s eye-popping, colorful decor, full of her favorite 1960s icons. There’s Barbarella, there’s Elvis, there’s a big friendly space alien named Station. 

“I am nostalgia-driven,” she says. “I am in love with a time I was never part of and probably would hate if I were there.”

There’s food, and it too, in one important way, hearkens back to an earlier era. Just about everything – marinades, sauces, jams, the works – is made in-house, with much time, thought and care put in. For that, McDermid called in Justin Carroll. You might remember his wildly popular barbecue stand at Mother Road Market – 1907 Barbecue. 

The Black Betty comes with gin, blackberry brandy, mint, lemon, blackberries and Squirt soda.

“We wanted really good bar food,” he says. And that idea almost never works. Until now. 

There are sandwiches you can’t stop eating. The Tony, for instance. It’s named after Anthony Bourdain and it’s loaded with sliced mortadella – “that’s fancy bologna,” explains Carroll – and melted provolone cheese on a brioche bun from Tom Cat artisanal bakery in New York. 

“It’s greasy, it’s soft, it’s cheesy, it’s the perfect late night snack,” he says. 

And then there’s the Elvis. 

“Everyone knows his favorite sandwich,” Carroll says, “but we elevate it.” They douse bananas with Bumbu rum from Barbados, light in on fire, put it on Tom Cat bread with thick house-made bacon and peanut butter.

They also have four kinds of tater tot dishes. One is the Bougie. It has house-made garlic aioli and bacon jam. Another is the Trashy, featuring green chile queso and bacon, inspired by a dish served in a tiny diner in Salina that Carroll’s wife loves. He found that shaking on salt doesn’t spread evenly, so he dissolves smoked sea salt in water and sprays it on the tots. It’s details like that which make the food so good. 

That, and, as Carroll says, “it’s made with love, man. I have such a good kitchen crew, and they care.”

Local Flavors

Photo courtesy Frank and Lola’s

Frank and Lola’s

Self-described as a neighborhood restaurant and bar, Frank & Lola’s sits pretty in the heart of historic downtown Bartlesville. There, you’ll find high-quality American cuisine in a family friendly atmosphere.

Begin with green chili cheese fries, calamari or loaded cheese fries. If you’re still hungry after that, you’re in luck! There are plenty of tempting entrees to try. Enjoy the salmon, pan-roasted with a sweet Thai glaze, served over jasmine rice with Asian slaw and red curry cream sauce. For something heartier, try the pulled pork with jasmine rice, garlic aioli, pico de gallo and warm flour tortillas … or the 12 oz. ribeye with roasted garlic and rosemary butter. The penne pasta and patty melt are pretty delicious, too. 

The burgers and sandwiches are all served with your choice or fresh fruit or chips. Options include the green chili burger, an open-faced delicacy smothered in green chili and cheese, as well as the honey pecan chicken salad sandwich on fresh wheat berry bread. Don’t miss the fried catfish sandwich and the B.L.T.

Salads include the classic bleu cheese wedge, along with the Cashew Quinoa with wasabi ginger vinaigrette, edamame, quinoa, fresh veggies and chopped cashews, or the Sweet Field with crumbled bleu cheese, red onions, candied pecans and sweet balsamic. 

You’ll want to stick around for dessert – they offer a chocolate espresso brownie as well as a bread pudding replete with bourbon sauce and a scoop of vanilla bean ice cream. No matter your choice, you’ll leave happy.

Hunny Bunny Biscuit Co. 

Photo courtesy Hunny Bunny Biscuit Co.

You’ll wake up on the right side of the bed every day if you make a visit to Hunny Bunny Biscuit Co., with several locations in the OKC/Edmond area.

If the name didn’t give it away, biscuits are the star of the show at Hunny Bunny. You’ll find ample selections of biscuit sandwiches to start your journey. Those looking for something simple can try the Classic, with bacon, ham or sausage plus cheese and egg, or the Basic Chick, with fried chicken and honey. Other popular iterations include the Jefe, with smashed avocado, sausage and egg; the Velvet Elvis, with peanut butter, banana, bacon and honey; the Veggie Scramble, with two eggs, spinach, mushrooms, red bell peppers, onions and goat cheese; and the Croque Madame, with ham, Gruyère, Mornay sauce and egg. 

Biscuit Bennys – or benedicts – are another popular section of the menu, all coming with a poached egg and Hollandaise sauce. Favorites include the Pork Chile with pulled pork and green chile sauce; the Smoked Salmon with arugula and salmon; the Southern with ham and collard greens; and the Cali with arugula, tomato and avocado. 

For something heartier, diners can choose plate or bowl options. Enjoy a chicken pot pie, crispy chicken salad, sunrise bowl with fruit and granola, or the Holly Bowl, with tater tots, diced ham, peppers, mushrooms, onion, cheese and egg. 

On A Mission to Nourish

Beth Lyon, executive chef at Milo, is passionate about presenting elevated Oklahoma flavors. Photos courtesy Milo

Milo, located adjacent to the Ellison Hotel in Oklahoma City, pays homage to the Oklahoma-grown grain sorghum (also called milo). The restaurant is reveling in the talents of its new executive chef, Beth Lyon, who brings 25+ years of culinary experience and plenty of dynamic vision.

“If you couldn’t grow food, you weren’t eating,” says Lyon in reference to American history – the Dust Bowl and World War II eras – growing grains and raising farm animals. “My grandmother had a Victory Garden. She canned and preserved and she came from a family of sharecroppers. She had a sand plum tree, and she made sand plum jelly. I had no culinary training except for watching my grandmother.”

But at age 15, Lyon roller skated into the now-closed Coit’s Root-Beer Drive-In as a carhop, her first foray into the food service industry. Later, she was the general manager of Irma’s Burger Shack, owned by OKC culinary big wigs Kurt Fleischfresser and Chris Lower. 

“We did a ribeye dinner, and I watched Kurt cook,” says Lyon. “He moved and danced around the kitchen, and he had an ease when he cooked. I knew in that moment that I wanted to start cooking, and I wanted to do it with him.”

Lyon told Fleischfresser she wanted a transition into the kitchen – and into a full-time culinary career. He sent her to Sushi Neko, where she huddled over hot grease as a fry cook. She moved on as a mixologist and bartender at the Green Door, Flip’s Wine Bar, and the Lobby Bar. She was also accepted into Kleischfresser’s Coach House apprenticeship after a two-year wait. She is one of only three female graduates.

“I think Kurt recognized my raw willingness and determination, because I was very green when I started at Coach House,” says Lyon. 

In all, Lyon has certainly earned her stripes – she’s waited tables, washed dishes, bussed, swept parking lots, tended bar – the list goes on. 

Now, Lyon orchestrates Milo’s mouth-watering dining experiences, giving patrons an elevated taste of Oklahoma. Milo sources Oklahoma flavors from local producers such as Prairie Earth Gardens, Creekstone Farms Beef, Center of Family Love, Red Bird Chicken, and Benjamin Lee Bison.

Diners have plenty of options, whether they’re pining for breakfast, brunch, lunch or dinner. The menu is Okie-packed with everything from steel cut oats with cinnamon sorghum butter to bison Bolognese, beef tartare, caviar-topped fried okra, crab cakes, prime rib eye and shrimp and grits. There are plenty of delicious desserts, as well, including seasonal cobbler and mixed berry shortcake. 

Since taking the helm at Milo, Lyon has been “using quality ingredients, adding local produce and presenting things in a simple way,” she says. “Oklahoma cuisine, indigenous expired, red clay grown, pasture raised meat, proper technique in making sauces. [We also have] really beautiful seasonal produce that includes fall and winter root vegetables – that’s how people survived in fall and winter.”

Going back to basics, Lyon says, has served her well.

“I can nourish people with food – the fundamental exchange of energy between people,” she says. “To have someone cook you a meal, and you feel so cared for and so loved – this is truly the reason I’m here.”

Sweet Cornbread 

  • 1 cup  All-purpose flour
  • 1 cup  Yellow cornmeal
  • ⅔ cup  White sugar
  • 3 ½ teaspoons Baking powder
  • 1 teaspoon  Salt
  • 1 cup  Milk
  • ⅓ cup  Vegetable oil
  • 1  Large egg

Method:

  1. Heat oven to 400 degrees. 
  2. Add 3 tablespoons of butter and 2 tablespoons of oil to your cast iron. 
  3. Put cast iron in the oven. 
  4. Whisk together dry ingredients. 
  5. Whisk together wet ingredients, add wet into dry ingredients. 
  6. Whisk together till smooth. 
  7. Take cast iron out of the oven, pour batter into casting. Swirl a cup of sourgum, maple syrup, or honey on the top.
  8. Bake for 20 minutes.

Tasty Tidbits

Photo courtesy Pupuseria Mi Chalateca

Pupuseria Mi Chalateca

For those with a craving for authentic Salvadoran cuisine, Pupuseria Mi Chalateca in Oklahoma City is your golden ticket. Using only the freshest ingredients, Pupuseria strives to present its diners with the best possible meal, every time.

The restaurant, open from 10 a.m. to 9 p.m. daily except Wednesdays, offers several menu sections including antojitos (little cravings/appetizers), caldos (broths), Salvadoran specialties as well as a section just for the joint’s namesake dish: pupusas – or thick griddle cakes.

Begin with those little cravings that range from empanadas to tamales, pastelitos (puff pastries) and chicharron (fried pork). The main menu is sure to entice with plates like carne asada, pollo guisado (chicken stew) and pollo dorado (cooked chicken). Add in a side of broth, or try the Especialidad del Salvador – a pupusa, three empanadas, three pastelitos, a plantano frito (fried plantain) and yuca with chicharron.

Photo courtesy Hop the Griffin

Hop the Griffin

A brewpub with live music and delicious eats, Hop the Griffin is an excellent hole-in-the-wall joint for Tulsans to visit. 

Food at Hop the Griffin is ideal for a relaxed day at the pub. Try their tempting charcuterie boards; guests can pick their own cheeses, meats, nuts, breads and fruits. Add on with chips and queso/salsa/or guacamole, or enjoy a warm Bavarian pretzel. 

Loaded nachos and chili are other highlights, alongside stonefire pizzas, pub rolls and seasonal desserts. Come for the food, stay for the beer – brewed onsite. Other draws include craft cocktails, wine and a variety of community events.

Bee Healthy Cafe

Photo courtesy Bee Healthy Cafe

Healthy, affordable and delicious – those are the pillars at Bee Healthy Cafe, which has several locations in the OKC metro. 

With personalization as a key priority, Bee Healthy’s entrees can be ordered as a salad, sandwich, wrap, bowl or melt. Highlights include the California Wrap, with grilled chicken, provolone, tomatoes, romaine and honey dijon on a whole wheat tortilla, as well as the Terlingua, with smoked turkey, pepper jack, tomatoes, romaine and chipotle mayo on honey wheat bread. 

Another popular choice is the Mediterranean quinoa bowl with grilled chicken, feta, tomatoes, black olives, basil pesto, spinach and quinoa. Not to be outdone, Bee Healthy also offers a smattering of smoothies as well as breakfast specialties like parfaits, breakfast melts and oatmeal.

Kendall’s Restaurant 

Photo courtesy Kendall’s

The perfect spot to venture to on a road trip, Kendall’s Restaurant in Noble is a hidden gem that will knock you off your feet.

This distinctly American joint offers the types of dishes that will make you loosen your belt a couple of notches. Take the Widow Maker burger, for example, with two six-ounce beef patties, grilled ham, onions, pickles, ranch and barbecue sauce … served on buns of grilled cheese sandwiches. Another is the original chicken fried steak country dinner, replete with your choice of potato, vegetable salad, biscuits or a cinnamon roll. Other must-tries include fried shrimp and catfish, hamburger steaks, triple decker club sandwiches and the chili cheese burger. In short – you won’t be leaving hungry. 

A quick sidenote: Bring cash! Kendall’s does not accept credit or debit cards. 

Season Openers Abound

Photo by Jana Carson

September is a bustling month, as many creative arts companies kick off their seasons. 

The Tulsa Performing Arts Center acts as a hub for a variety of shows. Begin with Theatre Tulsa’s Waitress, running Sept. 7-21. Following, Tulsa Symphony presents the opening of its 19th season with Ravel and Tchaikovsky on Sept. 14. Next up is Formosa Quartet, Sept. 21-22, courtesy Chamber Music Tulsa. (Psst – you can also see the quartet Sept. 24 at the McKnight Center for the Performing Arts in Stillwater.) The TPAC’s run ends with American Theatre Company’s Patrimony, Sept. 27-Oct. 6, and The Screwtape Letters on Sept. 29. Tulsa Ballet kicks off its season at Studio K from Sept. 13-22 with Creations in Studio K, which commissions new works from in-demand choreographers. At the TCC Van Trease PACE, enjoy Signature Symphony’s first concert of the season, Three is a Party, on Sept. 28. 

Much like the TPAC, the Civic Center Music Hall is OKC’s go-to for performances of all kinds. Begin with OKC Broadway’s Moulin Rouge! running Sept. 3-15. The arts company also brings Avatar – The Last Airbender in Concert and Spider-Man: Across the Spider-Verse Live in Concert on Sept. 24 and 25, respectively. OKC Phil kicks off its indoor concert season at the Civic on Sept. 21 with Opening Night With Midori, but you can also venture to Scissortail Park on the 15th for an outdoor concert from the team – Sunday in the Park with Phil. Last at the Civic is the chilling tale of Lizzie Borden, performed by Painted Sky Opera on Sept. 26-29. 

Other can’t-miss shows around OKC are Renee Fleming, Sept. 12 at Edmond’s Armstrong Auditorium; Oklahoma Shakespeare in the Park’s Hamlet, Sept. 12-29 at the Shakespeare Gardens Outdoor Amphitheatre; OKC Ballet’s season kick-off, Ballet Under the Stars, Sept. 13 at Scissortail Park; and Lyric Theatre’s Once On This Island, Sept. 18-Oct. 6 at Lyric at the Plaza. At McKnight Center for the Performing Arts in Stillwater, you can also enjoy Idina Menzel Sept. 13 and Grace Potter on Sept. 20.

Football’s Back!

Photo courtesy OSU Athletics

It’s time once again for football season – but Oklahoma also harbors other sporting events to get you pumped. 

In Tulsa, the Tulsa Reining Classic finishes its competition on Sept. 1 at Expo Square. Soccer fans can visit ONEOK Field on Sept. 1, 11 and 14 for FC Tulsa Soccer matches, as well as for the final regular season games for the Tulsa Drillers, Sept. 3-8. Head to Expo Square to enjoy the U.S. Final Taekwondo Championships, Sept. 20-22, alongside simulcast horse racing events through Nov. 2. Finally, get jazzed for one of the opening games of the University of Tulsa’s football season, Sept. 14 at H.A. Chapman Stadium. 

In OKC, you can bid the OKC Baseball Club farewell during their final regular season games, Sept. 3-8 and 10-15 at Chickasaw Bricktown Ballpark. Don’t forget to stop by the Paycom Center for WWE SmackDown on Sept. 27. And you’ll want to take a quick drive to Norman to see the University of Oklahoma Sooners take on new foes in the Southeastern Conference on Sept. 7, 14 and 21 at Gaylord Family Oklahoma Memorial Stadium. If you’re instead a fan of the Oklahoma State University Cowboys, head to Boone Pickens Stadium on Sept. 7 and 11 for the teams’ first home games of the season.

Outdoor Family Fun

Photo courtesy India Food and Arts Festival

As the weather cools and social events start making their way back to the great outdoors, you have plenty of options for community fun.

In Tulsa, Tinkerfest runs Sept. 7 at Discovery Lab. There, kids and kids at heart can enjoy hands-on educational activities. Workout buffs can try their hands at the Conquer the Gauntlet Obstacle Race, Sept. 7 at 181 Ranch in Bixby. Tulsa Town Hall brings Dr. Sanjay Gupta to the Tulsa PAC for a speaking event on Sept. 13, and the McNellie’s Harvest Beer Festival will be a welcomed celebration on Sept. 21 at ONEOK Stadium. Lastly, the most beloved Tulsa event of all – the Tulsa State Fair – runs Sept. 26-Oct. 6. 

In OKC, head to RiverSport Rapids for the Swiftwater Conference and Championship Games on Sept. 10-13. Don’t miss Seth Dillon, owner of The Babylon Bee, who will speak at OKC Town Hall on Sept. 19. Other exciting events in OKC include the India Food and Arts Festival, Sept. 22 at Scissortail Park; the Plaza District Festival, Sept. 28 within said district; and the OU Aviation Festival, Sept. 28 at Norman’s Max Westheimer Airport. And of course, the Oklahoma State Fair rides into town Sept. 12-22 at the OKC Fairgrounds. 

Around the state, enjoy the Bluegrass and Chili Festival, Sept. 6-7 on Pryor’s Main Street; the Rogers County Free Fair, Sept. 12-15 at the Claremore Expo Center; the Greenleaf State Park Fall Craft Show, Sept. 20-21 at Braggs’ Greenleaf State Park; the World’s Largest Calf Fry Festival and Cook-Off, Sept. 21 at Vinita’s Will Rogers Rodeo Arena; and the Standing Bear Powwow, Sept. 27-28 at Ponca City’s Standing Bear Park.

Autumn’s Top Picks

Lee; photo by Kimberley French courtesy Sky UK Ltd., all rights reserved

September has arrived, and with it a gaggle of interesting films to digest. It’s also my birthday month – and, my age, you ask? Well, I’m very young and cool … you don’t need to look any further into that. 

Anyways – if you need a horror thriller to get your weekend going, I suggest checking out Speak No Evil. The story finds a couple and their daughter heading to a country house of some newly made friends – only to find the idyllic getaway hides something awful underneath. The trailer has James McAvoy (Split) morphing from charming to unnerving with relative ease, and the film looks to be a genuinely thrilling ride into insanity. With Scoot McNairy (Argo) and Mackenzie Davis (Terminator: Dark Fate) rounding out the cast, the movie is shaping up to be an excellent fright when it releases on Sept. 13. 

Action, comedy and some of the last true movie stars in town team up to bring us Wolfs. Starring George Clooney and Brad Pitt, the movie finds both men playing professional “fixers” who are hired for the same job and forced to work together. It’s wonderful to see Clooney and Pitt on screen together again – as their last outing was Burn After Reading in 2008. Director John Watts is no stranger to action either, having helmed the last three Spider-Man films. Hopefully the stars align when this one hits theaters on Sept. 20. (That’s also my mom’s birthday, and she’s the best!)

If you’re looking for a black comedy psychological thriller, keep your eye on A Different Man. Starring Sebastian Stan (Captain America: The Winter Soldier), the film follows Edward, who is diagnosed with neurofibromatosis – a condition in which non-cancerous tumors grow in the nervous system. You follow Edward during post-surgery life, in which he becomes obsessed with another man who seems to be playing him in a stage version of his previous life. Adam Pearson, a British actor who actually has neurofibromatosis, appears in this role. It played well at Sundance – let’s hope it maintains that credibility when it lands in theaters Sept. 20. 

For your biographical war drama, look no further than Lee. The movie stars Kate Winslet as photojournalist Lee Miller, following her as she chronicles World War II for Vogue magazine. Based on the 1985 biography The Lives of Lee Miller, the production also stars Marion Cotillard (La Vie En Rose), Josh O’Connor (Challengers) and a surprise dramatic turn from Andy Samberg (Palm Springs). The trailer showcases plenty of action and gripping, dramatic scenes that will surely elevate the biopic a few notches when it releases on Sept. 27. 

For an epic science fiction drama and longtime passion project, don’t miss Megalopolis. Set within an imagined modern America, the story follows visionary architect Cesar Catilina (Adam Driver, A Marriage Story) as he clashes with corrupt Mayor Franklyn Cicero (Giancarlo Esposito, Breaking Bad) about how to rebuild the decaying metropolis New Rome. Also, consequently, Cesar has the power to stop time. The trailer is, frankly, bonkers – and the cast list is gigantic, with stars including Aubrey Plaza (Parks and Recreation), Shia LaBeouf (The Peanut Butter Falcon), Laurence Fishburne (The Matrix) and Dustin Hoffman. Written and directed by Francis Ford Coppola, it will surely leave an impact, good or bad, when it lands on Sept. 27th.