Tracy LeGrand

In the Home A Look at the Trends  Current in-home trends reflect homeowners’ inclinations to nestle into the quiet luxury of understated opulence, rather than...

A New Pet Owner Guide So, you’ve just become the proud owner of a new pet, whether it’s a kitten, puppy, bunny, fish or turtle....

Sketch theater – like Saturday Night Live – and improvisational comedy continue to draw both audience members to their seats and brave souls to the...

Trends in Higher Education  The industry is evolving more quickly than ever, and “it’s a fascinating time to be in education,” says Julie Dinger, Ph.D.,...

Chef Kevin Lee has palate-forming childhood memories of waking up to a seafood breakfast – pulled fresh from the ocean that morning and prepared by...

Bad boys, bad boys, whatcha gonna do, whatcha gonna do when they come for you? And they will, indeed, come for you – with the...

Best known as Chef Lupe, Guadalupe Garcia – chef-owner of Trompudo’s Tacos on May Avenue in Oklahoma City – has a generations-deep affinity for all...

Hazing: Is It An Issue?  Hazing – a ‘rite of passage’ groups invoke to embarrass new members – is a controversial subject. Some believe light...

A globally inspired dining destination nestled in the heart of Oklahoma City, Riserva takes guests on a culinary journey that captures the warmth of Spanish...

Combating the Demographic Cliff  For the past ten years, fewer traditional college students have enrolled in higher education. Leaders in the sector are already seeing...