All photos courtesy the respective caterer unless otherwise marked
Santorini, Greece
From your whitewashed, blue-domed house high above the Aegean Sea, the sunsets are spectacular. Santorini is the quintessential Greek island combining classic architecture, art and food with romantic settings worthy of Bogart and Bacall.
Go horseback riding along the volcanic coastline, catch a catamaran dinner cruise, enjoy wine tastings with tapas, visit secluded black sand beaches, and stroll the...
Hedda Gioia Dowd was born in Texas, born a dreamer, and born with a love of France. Her grandmother lived in the sun-kissed south of that country; Dowd spent her childhood summers there. Her grandmother was a fine cook, and Dowd's favorite dish was what some consider the apex of French cuisine, the soufflé.
Like Proust, Dowd has made a...
Tiny Bubbles
Nestled in the Shoppes at Northpark in OKC, Tiny Bubbles is a hidden gem destination for wine, craft cocktails, pizza, shared plates and brunch goodies.
Let’s start with the restaurant’s namesake, shall we? Bubbles! There’s prosecco on tap, alongside a wide range of champagnes and sparkling wines. Browse among nearly 20 whites, plus rosés, oranges and reds. Signature cocktails...
You have to move quickly if you want to catch Mike Clark for a chat. He’s busy, after all. The New Orleans native is often found creating innovative dishes and entire menus as chef de cuisine at the Drake, one of OKC’s most popular seafood restaurants, helmed by A Good Egg Dining Group. That, and he’s also the head...
If your New Year’s resolution is to get more involved in the arts in Oklahoma, we have you covered.
In Tulsa, support local by visiting Theatre Tulsa’s Oliver! at the PAC, running Jan. 10-16. Stick around the venue for Wagner’s Tristan and Isoldes, courtesy Tulsa Symphony, on Jan. 11. One of the world’s most beloved musicals, Les Misérables, returns to...