Russ Kirkpatrick, Andy Kinslow; Kaleidoscope Ball, Emergency
Infant Services, TulsaBillie Barnett, Hannah Robson, Marcello Angelini; Defining the Future Campaign Celebration,
Tulsa Ballet
The birth of a baby is exciting. The milestone is often anticipated by a baby shower, nursery decorating and a party to reveal the gender of the new member of the family.
Often overlooked is information that a woman should have about how childbirth affects her body and emotions after the event. Sometimes, post-natal realities can catch a new mother...
There’s a grand, old rambling house nestled in verdant, sunny woods not far from Philadelphia. That’s where Ian Van Anglen’s grandparents live.
“One of my earliest memories takes place there,” Van Anglen says. “My dad put me in a high chair next to a stockpot and told me, ‘Stir! Don’t stop stirring!’ I later found out it was Cajun roux....
As the heat melts away and outdoor activities in Oklahoma become more tempting, consider horseback riding as a unique retreat. Tranquil yet exciting, horseback trail rides and lessons can be found throughout the state.
In Edmond, Susan Morey at Hallmark Farms starts her day bright and early. The 55-acre farm she owns is not only a place to enjoy riding...
Tulsa’s annual Hex House, which has gained national attention for its spooky jump scares, runs through Nov. 2 at Town West Center. Visit tulsahexhouse.com for dates.
Fear lurks around every rollercoaster at Fright Fest, inside Oklahoma City’s Frontier City through Oct. 31. Go to sixflags.com/frontiercity for a schedule.
Head to Sperry’s Psycho Path for unique attractions in October. Visit psychopathhaunt.com for...
Local Bison, on the ground floor of The Meridia apartments in downtown Tulsa, is a drink-and-dining experience presented by Tony and Emily Galvez, who created the joint with a focus on made-from-scratch dishes and local ingredients. They offer a happy hour, trivia nights, live music, a quirky, Oklahoma-favorites menu, with all sauces and seasonings created in house. Selections include...
Ingrid’s has served German and Euro-American food since 1977, so, when the Food Network’s Diners, Drive-ins and Dives showed up at the Oklahoma City mainstay, generations of diners weren’t surprised. Menu favorites include the daily lunch special, which always comes with the chef’s choice of something fresh and sweet from the bakery – pastries, cakes, pies, breads, croissants or...
In May, the University of Oklahoma appointed Joseph Harroz Jr., dean of the OU College of Law, as interim president for at least 15 months. Harroz’s term comes after the resignation of Jim Gallogly, who served less than a year following the long tenure of David Boren. Grandson of a Lebanese immigrant, Harroz grew up in Oklahoma City and...
Whether you’re riding on the City of New Orleans, taking the “A” train, letting the Midnight Special shine a light on you or dreaming of dinner in the diner aboard the Chattanooga Choo Choo, train travel holds a special spot in America’s heart – one filled with possibilities and adventure, hearkening back to a simpler, less hurried time.
Today’s Amtrak...
Smoke Woodfire Grill continues to draw those who want to linger over locally sourced, American cuisine on Tulsa’s Cherry Street and Owasso’s Main Street. Every serving of beef, pork, lamb, fish and poultry is prepared over an open flame or slow smoked, such as the scallops served with grilled corn, summer squash succotash, corn broth and green tomato jam....
