Tag: burger

A hidden gem food truck typically parked at 37th and Harvard in Tulsa, the Dog House welcomes no-fuss diners for yummy hot dogs and burgers. Menu highlights include the Tulsa Dog, topped with mustard, jalapeno relish, onion, bacon and BBQ sauce, as well as the New Yorker, with mustard, onion and sauerkraut. For those on the hunt for a...

Once upon a time, in those halcyon days when the war had just ended and Tulsa was the Oil Capital of the World, a man named Big Jim Capshaw owned pretty much all the land around the intersection of Harvard and Admiral; they called it Capshaw’s Corner. On it, Big Jim built a gas station, a late-night bar called...

Lovers of legendary chicken fried steak are known to follow Flo’s Burger Diner on Facebook to see if that gravy-topped favorite is available.  A classic and renowned diner on Route 66, Flo’s serves varying daily specials – and you might just come across the Bomb Burger, which has a “cream cheese jalapeno popper schmear between two patties with mayo...

By Brian Schwartz and Amanda Simcoe .ugb-047f187 > .ugb-inner-block > .ugb-block-content > .ugb-columns__item{grid-template-columns:3.00fr 1.00fr !important}.ugb-047f187.ugb-columns{min-height:920px;background-color:#fcb900;background-position:bottom center;background-size:cover}.ugb-047f187.ugb-columns:before{background-image:linear-gradient(90deg,#fcb900 0%,#ffffff 100%)}@media screen and (min-width:768px){.ugb-047f187.ugb-columns{margin-top:89px !important}}@media screen and (-ms-high-contrast:active),screen and (-ms-high-contrast:none){.ugb-047f187.ugb-columns{height:920px}} Veal chops  Polo Grill, Tulsa This rich, hearty dish with asparagus risotto and mushrooms satisfies with its lovely balance of flavors. “The wild mushrooms yield an earthy umami,” says chef Omar Galban, “and the freshness of...

Burgers, cocktails and anarchy erupted in the historic Paseo Arts District this past winter à la 84 Hospitality Group, the company behind OKC’s Empire Slice, Revolućion, Gōrō Ramen and Gun Izakaya. The newest addition, Burger Punk, came about via humble food truck beginnings.  Rachel Cope, the CEO and founder of 84 Hospitality, stared at a fully operational food truck –...

Back Porch Draft House, with two locations in Lawton, promises to be the “cure for what ales you.” Appetizers include the Real Deal Nacho with house-fried corn chips, house specialty queso, green onions, pickled jalapeños, pico de gallo and Back Porch charred salsa with a choice of brisket, pork or chicken. Burger favorites include the Urban Cowboy on a butter-toasted brioche...

OKC’s Patty Wagon offers some of the best Angus gourmet burgers in metropolitan OKC. This locally owned and operated, flat-grill burger house lists grub on its menu like the Red Dirt Burger, with crisp, thick bacon, cheddar and Oklahoma barbecue sauce; the Cali Rancher, a classic American burger with fresh avocado and jalapeno ranch; or the Swiss ’n’ Shroom burger,...

Ned Shadid Sr. and Ned “Neddie” Shadid Jr. weren’t exactly Bing Crosby and Bob Hope starring in a Road To… movie while they catered for and toured with country music stars, and dreamed of a neighborhood spot … but they were dang close. Ned Shadid Sr. has rocked the Oklahoma food scene for decades. From The Brass Apple in El...

When your next burger obsession strikes, satisfy it at Burger Punk, a pink mohawk-wielding food truck created by 84 Hospitality, curator of other OKC hot spots like Empire Slice House, Goro Ramen and Ponyboy. The eye-catching truck usually hangs out around Ponyboy and at breweries on the weekends, but, in true millennial fashion, you can always find its location by...