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Simple And Serene

When the homeowners began working with John and Sherri Duvall of Duvall Architects, PC on the design of the master bathroom for their new home, the goal was to continue with the theme established throughout the rest of the house: a contemporary feel with simple design.

“Their preference was to utilize natural products, such as wood and stone,” explains Sherri Duvall. Ultimately, it is the organic patterns of the products themselves – travertine and white oak – that provide the overall design of the room. Instead of using the materials as background for other colors, wall coverings or art, it is the stone and wood that become the art of the room.

Midwest Marble was tapped to provide the travertine. The company meticulously installed rectangular travertine tile on the bathroom floor and on the walls and ceiling of the steam shower in a classic brickwork pattern. Detailed inset travertine shelves provide a place for toiletries. Using a butt joint, it is the natural grain of the travertine that becomes the design by eliminating the additional element of grout.

Large slabs of travertine were selected for the bathtub surround, top and backsplash. The whirlpool-style bathtub with multiple jets is large enough to accommodate several of the couple’s young children and has become a favorite gathering place for nightly baths.

In addition, a perfect piece of travertine was located for the lengthy countertop of the other predominate element in the bathroom, a massive sweep of cabinets down an entire wall. By keeping the cabinet design simple using full flush overlay doors, again the design becomes more about the natural patterns of the wood than about the design of the doors. Modern brushed stainless steel hardware blends with the gray tones of the travertine and contrasts with the warm tones of the wood.

Two custom sets of upper cabinets accented with frosted glass flank the full size mirror offering the couple their own armoire-style space for storage. The cabinetry was custom built by Barry Suderman, owner of Woodmasters Cabinetry & Millwork.

Simple “his and her” under-mount sinks are conveniently located near each upper cabinet. Stylish brushed stainless plumbing fixtures blend with the hardware below, and the other fixtures for the shower and bathtub. A pair of elegant sconces provides a blast of light that sparkles off the mirror, creating an even greater feeling of uncluttered openness.

“Ultimately, the space is simple and serene,” says Duvall.

Small Space, Big Effect

Homeowners might be tempted to ignore the typically small powder room when it comes to establishing a dramatic, stylish design. But, in fact, it is because this is a minimal area that a homeowner has more of an opportunity to show off the style that will provide a unique welcome to guests.

“It’s a perfect place to create an impactful statement as soon as visitors come in the front door,” says interior designer Rick Phillips, who suggests using a texture on the walls to provide a sense of depth. “Plus, a grass cloth or beaded wallpaper provides a striking background to display artwork.”

Phillips resists using the space above the toilet for a storage cabinet and instead creates a focal point for art.

Whether your goal is to create something wild and wacky or subtly sophisticated, the options are endless. First, establish a design theme that will visually tie the space to the surrounding architectural style. And if possible, use a pocket door, reducing the space required for a door swing.

For budget-conscious homeowners, painted faux finishes with metallic touches or bold stencils are popular options. Or splurge on an expensive wall covering – like ones embedded with Swarovski crystals – since such a small quantity would be required.

Using a piece of furniture as a vanity also provides an array of choices, from contemporary to traditional. Countertop options range from petrified wood, marble or granite to finished concrete. A vessel sink is a great alternative to the typical drop-in or under-mount style, but double check that the overall height isn’t too tall for guests, especially if using a piece of furniture. Make sure that when hanging a mirror it is also at a convenient height for guests. Large mirrors can mask the room’s diminutive size; recently, one of Phillips clients even insisted he mirror her powder room ceiling.

Lighting options are practically infinite. Pendant lights can be dropped on either side of the vanity, or sconces can flank the mirror. Depending on the available space, consider using a pair of lamps on either side of the sink. Pinhole ceiling fixtures can direct the light to specific artwork while adding a dimmer creates an even subtler ambiance.

Keep accessories simple and uncluttered. For a classy touch, provide a variety of toiletries from hair spray to lotions decoratively displayed for your guests.

“And because of the small space it is even more important to be meticulous about every detail,” shares Phillips.

Oklahoma City Thunder Preseason 

The Oklahoma City Thunder lost the NBA Championship in June, but the team gained legions of fans looking forward to 2013. Before the serious play begins on Nov. 1, the team warms up the court in Oklahoma with three preseason games and a scrimmage in October. Kevin Durant, Russell Westbrook, James Harden and the Thunder head to Houston for the first match on Oct. 10. The team steps out on the home court at the Chesapeake Energy Arena in downtown OKC for the first time on Oct. 16 against Charlotte. The annual Blue and White Scrimmage follows on Oct. 18 at the SpiritBank Event Center in Bixby. To play Phoenix on Oct. 19, the Thunder once again moves venues to Tulsa’s BOK Center before a preseason play (Oct. 21) against Denver back in OKC. When the Thunder meets the Spurs in San Antonio for the offical first game, team and fans all will be revved for another amazing season. www.nba.com/thunder

A Touch Of Gray

All he ever wanted to do was run the movie projector.

Gray Frederickson’s desire seemed simple enough at the time. The then-12-year-old was already taking tickets and doing chores at his job at the 1940s-1950s era Lakeside Theater in northwestern Oklahoma City.

But run the projector?

“That they didn’t want me to do,” says Frederickson.

“Ironic” seems a timid descriptor as Frederickson recollects his childhood love of move palaces. If he’d gone on to be a projectionist, ironic might suffice. But given that he has spent his career in the motion picture industry and, oh, yes, picked up an Academy Award for producing a little flick called Godfather Part II, among production credits for several other of the most lauded films of all times, irony comes up short.

“I was always at the movie theater anyway, so I figured working there let me get to see movies for free,” Frederickson recalls. “I loved the movies, going into the darkened theater and being immersed in a different world. Whenever I would get up to get popcorn, walking up that darkened aisle, I felt like I was the cowboy hero who was up on the screen.”

But the idea of working in the film industry didn’t occur to Frederickson. He was born in 1937 to an Oklahoma City family typically in energy and construction work.

“I never thought about working in movies,” he says. “There were no film schools in Oklahoma at the time. I had a few friends who said they were going to go to Hollywood and become stars. But nobody said they wanted to be a grip, or a cameraman or a producer.”

In dusty central Oklahoma of the mid-1950s, Hollywood glamour might have been a world away, but the Old World was not. At 18 years old, Frederickson visited Europe and liked it enough to think that maybe his future was as a globetrotting travel agent.

“Mostly I just wanted to get out of Oklahoma,” Frederickson says. “I went from high school to the University of Oklahoma, which was an easy transition. But after a year, I was suspended for having a girl in my room. I don’t think people get suspended for that anymore. Well, my parents later said I had to do something, so I went to school in Europe – mostly because I liked to ski and it was a good way to be able to do that.”

Frederickson enrolled at the University of Lausanne in Switzerland. Europe was a very different place then.

“There were no McDonald’s, and you had to stand in line at the American Express office to be able to make a call home once a week,” Frederickson says. “You were really cut off then.”

But despite the fact that Frederickson would earn his business degree at OU, it was his experience in and after his European college excursion that circuitously took the Oklahoman to the critical creative moments of three of the 100 best films in history, according to the vaunted American Film Institute – and to having friends he unremarkably refers to as Clint, Marlon and Francis.

Fake It ‘Til You Make It

Gray Frederickson makes no bones about how he got started in the movie industry.

“A lot of it was bullshit,” he says.

After graduating from OU, Frederickson still didn’t know what he wanted to do, but he was sure he wanted to work in Europe and was eventually offered a job, through skiing friends, in Rome for an international engineering and construction company. He took the job and found himself working in places like the Lebanon-Syria border, surveying roads patrolled by equal parts security and bandits.

“I hated my job,” he says. “My roommate was an actor. I would go to work at 8 a.m., and he would still be asleep until noon. I would come home from work and he would be on the balcony with a couple of topless girls!”

“I turned down Unforgiven for Ladybugs.”

But the job came with the benefit of a steady paycheck. It cost him half his salary for the payments on a Maserati, but coincidentally, it proved to be the catalyst for changing Frederickson’s life forever. At the time, Italy was experiencing a film renaissance – American films. Italian-made films simply didn’t succeed in Italy: American films did, and particularly westerns. In this era of “Spaghetti Westerns,” Italy was rife with filmmakers creating Italian-made “American movies” starring B-grade Hollywood actors, shot often in the U.S. but always completed and produced from Europe.

“I met some people who had a package together to make a movie (Natika) with John Barrymore, Jr. attached to it, and they asked me to produce it,” Frederickson says. “They had everything, they just needed money to get it done. They had the perception I had money because I was cruising around in a Maserati.”

Frederickson, just 21 years old, took the opportunity, returned to Oklahoma and, with friends, raised money for the production. After shooting it, Frederickson realized that post- production would also cost money and there was none remaining. He sold the camera used to shoot the film for post-production services and subsequently found himself with a completed – but unsold – movie.

“I was left to sell it myself, and people said I should go to Cannes and sell it at the film festival there,” he says. Frederickson did just that but had no budget to promote the film or to get it into the right hands. So, the son of pragmatic Oklahoma came up with a commando promotion scheme. In lieu of ads and billboard promotions, he hired people to take chalk to sidewalks to tell people about the film and direct them to see it. The ploy worked, the film was sold and around the industry the youthful American garnered the reputation for being able to produce and sell a movie on the cheap, and also for bridging the gap between European cinema and the U.S.

“That was the first and last time I was ever involved with raising money,” Frederickson says.

But it was the beginning of a career that propelled Frederickson to the top of his profession – and it all began with smoke and mirrors.

“It was really entirely an accident that I got into producing movies,” he says, recollecting. “It’s amazing what you can do when you’re young and don’t know any better.”

The Good, the Bad and the Brando

“Producers are always the first one in and the last one out,” Frederickson says. “Cameramen work a few weeks and then go – might come back for editing. Directors are in, do their part and then go on to the next thing. Producers are never off a production.”

As a producer, Frederickson would be responsible for schedules, budgets, working crews, etc. But still, he says, studio films generally come as turnkey operations with most details handled well in advance.

It was Frederickson’s ability to get things done inexpensively that helped propel his career after his success in Cannes. He would spend the next decade in Italy producing films and acting as a liaison between the industry there and in the United States.

Among his early titles was the quintessential Spaghetti Western, The Good, The Bad and the Ugly (as production manager), starring a young Clint Eastwood, whom Frederickson considers a friend.

Decades later, Frederickson was attached to a revisionist western being made with Robert Duvall in the lead, when production stopped.

“I called Clint and told him about the script and he ended up buying it and making Unforgiven,” Frederickson says. “He asked me to produce it, but I had other obligations. I turned down Unforgiven for (Rodney Dangerfield vehicle) Ladybugs.

“That wasn’t the only time something like that happened,” Frederickson continues. “I turned down producing E.T., (but if I hadn’t) we wouldn’t be having this conversation! I’d be off on my yacht somewhere. I turned down E.T. for One from the Heart.”

Steven Spielberg’s E.T., of course, went on to become one of the most commercially and critically successful movies in history. Francis Ford Coppola’s Broadway-esque musical One from the Heart was largely panned, and its bad box office bankrupted Coppola.

“It was really entirely an accident that I got into producing movies. It’s amazing what you can do when you’re young and don’t know any better.”

Eastwood, though, wasn’t the only contact Frederickson made working on The Good, The Bad and the Ugly. He also met Albert S. Ruddy, with whom he would work upon returning to the U.S. after 10 years in Europe. Together they produced Little Fauss and Big Halsy starring a young Robert Redford in 1970.

“Through the people I’d met, I got into Paramount,” Frederickson says.

Paramount was planning a production of Mario Puzo’s The Godfather with Coppola attached to direct. That began a 25-year relationship between Coppola and Frederickson, with the latter as the former’s producer, and finally kicked open the door entirely for the Oklahoma native.
In the years that followed, Frederickson’s lengthy list of credits included The Godfather and its two sequels, Apocalypse Now, The Outsiders (set and filmed in Tulsa) and lighter fare such as UHF (also filmed in Oklahoma) and television’s The Return of Mickey Spillane’s Mike Hammer, Houston Knights – among scores of other credits on the big and small screens.

Frederickson also worked with some of the greatest icons in Hollywood, including directors Coppola and Spielberg, actors such as Marlon Brando, Al Pacino, Robert DeNiro and countless others. Spielberg even talked Frederickson into a small role on-camera in his comic 1941 – one of several performances included in the producer’s impressive biography.

Although Frederickson’s Academy Award resulted from 1974’s The Godfather Part II, he says it was UHF that he enjoyed the most. It was the famously chaotic making of Apocalypse Now that he recounts as his most challenging.

“Everyone should get the chance to make a movie like UHF,” Frederickson says. “It was a lot of fun.”

Making The Outsiders and UHF in Oklahoma might have influenced Frederickson in other ways, as well. In the late 1990s, Frederickson would receive a call that would take him, finally, full circle. Twister had just been shot in Oklahoma and received wide acclaim, and the state wanted to promote filmmaking on the prairie. And Hollywood’s luster was wearing off.

“Hollywood’s a young person’s game,” he says.

Asked to help Oklahoma recruit film productions and offered a position as artist in residence at Oklahoma City Community College, Frederickson agreed to return. He made the move, family in tow, in 1999.

“I was coming back to everyone I knew,” he says. The producer, more used to friends like Clint, Marlon and Francis, was returning home to friends like “Frank (Keating), David (Boren) and Mary (Fallin).

“I was home.”

Dream No Little Dream

In the years that Frederickson has now been back in the state, filmmaking in Oklahoma has had some high-profile successes. Most recently, the announcement that playwright Tracy Letts’ August: Osage County will be filmed in-state excited local boosters. But Frederickson says that Oklahoma has a long way to go.

“You have to look at why people would film here,” he says. “The good news is that Oklahoma looks like any place in America. The bad news is that Oklahoma looks like any place in America. We had the first rebate program, but no one in Hollywood knew about it. Other states started doing it, and some, like Louisiana, went to California with a huge promotional effort. Hollywood knows about those rebate programs because those states got the word out. I tried but had no advertising budget.”

Another challenge facing Oklahoma in attracting film productions is the dearth of crew talent. That, however, is changing, thanks to the training program for film professionals at Oklahoma City Community College. With Frederickson onboard, the program has attracted the support of both the college and others who have generously helped develop the program into a singularly unique opportunity. Today the OCCC studio is considered one of the best of its kind in the region. Whereas many university film programs focus on history and the art, the OCCC program is more like “applied film school,” Frederickson says.

“We’re getting 300 people a year through here, and students have gone on to work in television stations, on productions and in Los Angeles,” Frederickson says. “We have a wonderful studio, huge editing lab, state of the art cameras, etc. We have had absolutely tremendous support.”

The mercurial Frederickson wasn’t idle in Oklahoma while facilities were being developed at OCCC. With a group of local investors, he formed the short-lived GrayMark Productions and produced a number of feature films in Oklahoma, including the Burt Reynolds comedy Cloud 9 and Armand Assante thriller Soul’s Midnight. Filming in-state permitted GrayMark to eventually use talent from the college’s impressive program.

Accolades continued, too. Frederickson won an Emmy in 2007 for Dream No Little Dream: The Life and Times of Robert S. Kerr.  He was recipient of the Oklahoma Film Icon Award at the deadCENTER Film Festival. Frederickson recently finished a documentary on the oil and gas industry and is at work on a multi-part series on the Chickasaw Nation.

“These days I’m doing what I want to do, which is mostly seeing these kids do well,” he says. “It’s very rewarding.”

And it’s ironic. The man who, as a 12-year-old in Oklahoma City, wanted most to run the projector at the Lakeside Theater is today dedicated to students learning the intricate crafts of filmmaking in the same city.

Frederickson admits that eventually his childhood boss did let him run that projector a couple of times.

“Change-outs were fun – when you had to (switch out film reels),” he says. “They don’t do that anymore.”

Northwest Passage

Arriving as early as possible on Friday evening gives you the chance to check in to your accommodations and scout out your immediate vicinity. Catch a ride on the streetcar system into the Pearl District and enjoy the atmosphere of one of Portland’s hippest neighborhoods, complete with arts and entertainment. People-watch from a best vantage point, or grab a clever cocktail at Teardrop Lounge or a beer and snacks at Deschutes Brewery. As an alternative, try the small plates and Peruvian specialties at the well-regarded Andina Restaurant.

After breakfast at your hotel Saturday morning, it’s time to see Portland’s outstanding sites. Culture is the name of the game, and the important destinations include the popular Portland Art Museum and, across the street, the Oregon Historical Society. The Oregon Museum of Science and Industry and the Museum of Contemporary Craft are also must-see stops for culture lovers. Have lunch at Pearl Bakery and enjoy the fine sweets with good coffee – or opt for the bustling and pleasant Mother’s Bistro & Bar. After lunch it’s essential to visit Powell’s City of Books, the largest independent bookstore in the world with more than a million books in stock. It’s quintessential Portland. Walk lunch off by exploring Old Town Portland’s historic buildings, and also take in the meager Chinatown while in the area. Saturday night, consider memorable dining at Louisiana-themed Screen Door, Cabezon Restaurant for seafood or Toro Bravo for tapas. After dinner consider heading out to see Portland nightlife at Crystal Ballroom or campy cabaret at Darcelle’s XV.

Sunday is perfect to enjoy green Portland, and fortunately, that’s pretty easy to do in the city. Directly west of downtown, Washington Park sprawls more than 140 acres and includes attractions sure to appeal to everyone, including Hoyt Arboretum, the International Rose Test Gardens, Oregon Zoo, Portland Children’s Museum, Portland Japanese Gardens, World Forestry Center Discovery Museum and others. It’s easy to pass the entire day at the park, but the Lan Su Chinese Garden in Old Town and the 5,000-acre Forest Park northwest of downtown also both merit consideration. In the late afternoon and evening, it’s time for last-minute shopping at either mega-retail Washington Square in Tigard to the south, or Hawthorne District or Clackamas Town Center. You’ll want memories and mementos to help you recall your visit to this Pacific Northwest metropolis.

Stay In Style

RiverPlace, a Kimpton Hotel, is distinctly Portland in that it pairs four-star accommodations and services with a decidedly laid-back atmosphere. Located on the banks of the beautiful Willamette River, RiverPlace takes full advantage of its scenic views and is also conveniently close to downtown’s myriad attractions. A full-service athletic club, hosted evening wine hour and numerous amenities make this boutique hotel into a unique and intrinsically Pacific Northwest institution. www.riverplacehotel.com

The Nines, Portland is located in the heart of the city atop the stately Meier & Frank Building, the Nines is distinctly modern in terms of design traits at the LEED silver-certified hotel. But it also reflects the eclectic history of the 1909 hotel (Clark Gable worked in the building prior to finding Hollywood stardom in the 1930s) by remaining an important landmark, accented with thoughtfully chosen local art. The nostalgic and modern come together in each of the 331 guest rooms of various sizes and configurations. A 24-hour fitness center, numerous business and pleasure travel amenities and a concierge service that can help guests arrange for numerous regional experiences accentuate the service level at The Nines. www.thenines.com

The Heathman Hotel is a stately and handsome hotel in downtown Portland, built in 1927 and featuring design flourishes such as Art Deco in the form of gold-leafed antique-style furnishings and a lobby featuring a commissioned mural of an 18th century Japanese Buddhist silk robe. Other aesthetic aspects, a Tea Court, library and fitness center help lure guests from their comfortable guest rooms. http://portland.heathmanhotel.com

At A Glance

Access: Portland International Airport is widely accessible via most air carriers from anywhere in the US.
Population: Approx. 600,000
Climate: Portland effectively has two seasons: rainy and summer. Rain and cooler weather characterize most of the year with a short, relatively dry summer with average temperatures in the mid-80s.
Main Attractions: Portland attracts a wide variety of travelers who are drawn by the beautiful natural environment and outdoor opportunities; or else by the preponderance of arts, music, breweries and laid-back Pacific Northwest vibe.

Hot Picks

Rough It: The myth is that Portlanders are passionately opposed to umbrellas despite the steadily wet weather. The truth is that many locals simply sneer at umbrella-bearers. To keep a low profile, stick to slickers and hats.
Watch: Familiarizing oneself with the IFC sketch comedy show, Portlandia – based and filmed in the vicinity of Portland – is a great way to begin appreciating the fun, hipster ways of that segment of the city’s population.
Commute: The most convenient way to get around Portland is the Trimet system of buses, streetcars and MAX light rail throughout the Portland area. www.trimet.org

Visit Online

www.travelportland.com

Taste Gallery September 2012

Scene Gallery September 2012

Hot On Demand

For homeowners looking to increase the energy efficiency of their house, the tankless water heater is a good choice. Unlike traditional hot water heaters that continuously heat the water whether you are at home or not, the relatively small “tankless” units work as a mini-boiler, heating water rapidly and only on demand, typically providing a significant reduction of monthly utility bills.

“The initial cost is often the biggest obstacle when homeowners are considering their options,” explains Michael Gibbons, owner of Tulsa’s Action Plumbing & Drain. Despite current tax incentives and manufacturer rebates, it is still more expensive to install the tankless model, especially if it is being retrofitted into an existing house.

While both gas and electric units are available, most installations in this region are run on gas. Some older homes might have an insufficient-sized gas line that must be increased, and there are unique venting requirements with components often available only through the tankless water heater manufacturers.

Edmond’s Magic Plumbing, Heating & Air owner Rod Price sees more installations in new construction, especially if it is a “smart house.”

“Many of these new units are up to 98 percent efficient,” says Price. In addition, the estimated lifespan of a tankless water heater is more than 20 years, nearly double that of the traditional unit. They also have easily replaceable parts, extending the life even longer. “However, water hardness plays a part in the overall life expectancy,” Price warns.

Suppliers might recommend a water softener system or a yearly maintenance appointment to clean the unit and remove any calcification.

Typically, tankless water heaters provide hot water at a rate of two to five gallons per minute. “Units need to be properly sized for the number of occupants and the overall hot water needs of each household,” says Gibbons. For instance, some units might not be able to supply enough hot water for simultaneous, multiple uses, such as taking a shower and running the dishwasher, at the same time. Separate units are often installed as a single point application for appliances that use a lot of hot water, such as a washing machine, dishwasher or even a whirlpool bath.

According to the industry, for homes that use 41 gallons or less of hot water daily, tankless water heaters can be 24 to 34 percent more energy efficient than traditional water heaters and energy savings of 27 to 50 percent are possible by installing a tankless unit at each hot water outlet.
The industry also recommends a qualified, licensed plumbing and heating contractor to install a new tankless water heater since proper installation depends on various factors including climate and local building code requirements. When selecting a contractor always request the cost estimates in writing, ask for references and confirm that the company will obtain the proper permits, if necessary.

“It is not as easy as just hanging the tankless unit on the wall,” says Price. And Gibbons agrees. “We do as much business by going back and fixing homeowners’ attempts to do it themselves.”

Simply Healthy

Nearly everyone has probably heard of or even owned a chia pet, but did you know that those tiny seeds are edible? Chia seeds are native to Central America and were eaten by the ancient Mayans and Aztecs. Like salmon, chia seeds are high in omega-3 fatty acids that help lower cholesterol, reduce inflammation and help maintain good cardiac health. In fact, chia seeds are the richest plant source of both omega-3 and protein. They can also provide long lasting energy and help balance out blood sugar levels. They are also low in fat, a good source of fiber and are full of antioxidants that can help prevent cancers and other diseases. However, one of the biggest benefits of chia seeds is that they can aid in weight loss. When the seeds are moistened, they form a gel like coating that adheres to the outside of the seed. When trying to lose weight, they can make you feel full longer. Eat chia seeds right out of the package, sprinkle them over yogurt, add them to oatmeal or use them to make a delicious pudding. The texture will be similar to tapioca.

Mango Coconut Chia Pudding
From www.skinnytaste.com

1/2 c. light coconut milk
1/2 c. unsweetened almond milk
3/4 c. fresh ripe champagne mango, diced
2 tbsp. chia seeds
1 tbsp. sweetened shredded coconut
4-6 drops Nu-Naturals liquid stevia (or sugar/honey to taste)

Combine all ingredients in a large container. Mix well and close container. Refrigerate 5-6 hours or overnight. Divide into two servings and enjoy.