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Girl Power

“I always enjoyed creating art as a kid, but I never took it seriously. In 1999, I was teaching Spanish as an adjunct professor at the University of Tulsa when my beloved dog had a brain aneurism and died. It broke my heart. I wanted to commemorate my dog in a portrait, but I couldn’t find an artist that I thought would do the job well. So I painted it myself. My friends thought it was cool, so that’s how I started painting animals.

I went on to get alternative teacher certification and taught elementary school art at Eugene Field Elementary. There was a courtyard outside Eugene Field, and I expressed interest in building an art garden filled with sculptures. But when I went to the school board and asked for the funding, they sort of laughed at me. I had Eugene Field kids’ art projects displayed at Wild Fork (in Utica Square). All of the projects sold, and we raised $9,000 to build the art garden. That was the inspiration for the Tulsa Girls Art School.

At Tulsa Girls Art School, we train girls from underprivileged schools to become selling artists. We select two elementary schools each year and receive recommendations of students who would benefit from the program. We interview each girl and help her realize that this is a very serious commitment. The girls come to Tulsa Girls Art School twice a week after school and every Saturday.

Tulsa Girls Art School offers these girls exposure to things they have never tried or seen. We give them unique opportunities that they wouldn’t have at their schools. These girls realize they can actually go to art school.

Tulsa Girls Art School has changed my life. I see everything in a new light. I teach these girls everything I know, but they open my eyes to different ways of doing things. They have opened my heart and mind so much, and I know that whatever they do and pursue that they will have this artistic side that I helped instill in them. They’re really passionate about art. They inspire me to be a better artist.”
 

The Taste Of Spring

One warm spring day, when I was somewhere between 5 and 10 years old, my mother took me to a farm and pointed at a leafy, wild looking plant.

“That’s rhubarb,” she said. “The stuff I make pies with.”

I tried to climb the embankment to get a closer look at the lipstick red stalks beneath the giant green leaves.

“Don’t eat any,” she called after me. “Rhubarb has to be cooked first. The leaves can be toxic.”

I was stunned. How could a plant be toxic and so incredibly tasty? A lifelong fascination with the rhubarb conundrum was born that day. Turns out, I’m not the only one obsessed with this red, tart vegetable. Hailed as one of the first signs of spring, rhubarb stalks peek out after long winters to brighten up dinner tables all over Europe, Asia and where I grew up – New England. They look remarkably like blushing celery stalks.

Rhubarb originates in China where it can be found floating in savory soups and stews. In Europe and North America, rhubarb is typically used in sweet applications, such as my mother’s strawberry rhubarb pie. Since rhubarb is incredibly tart, fresh strawberries help sweeten the desserts.

When I cooked the meal for my Estonian Global Table, I was thrilled to see that the Estonian food culture adores rhubarb. I shouldn’t have been surprised. After all, Estonia is a typically cold country, where the bright flavor of rhubarb would be welcome after a long, drab winter. Estonians typically add cream to their rhubarb desserts, which apparently aids digestion.

Estonian Rhubarb & Strawberry Cream Tart

May is the perfect time to make this gorgeous tart. We’re in the heart of rhubarb season, which wraps up as summer heat sets in. For many U-pick farms, May is also the height of strawberry picking. Check www.pickyourown.org/OK.htm to find a farm near you.

Big on flavor and impact, this tart is perfect for garden parties. Once cooled, a casual dusting of confectioner’s sugar gives this tart rustic appeal. People should have more garden parties, don’t you think?

For the dough:
2 c. flour
1 stick salted butter
1/2 tsp. baking powder
1/8 c. brown sugar
4-6 tbsp. water

For the filling:
1/3 c. flour
1/2 c. brown sugar
1/2 tsp. cinnamon
1/2 tsp. cardamom
2 c. rhubarb, cut into one-inch pieces
2 c. strawberries, quartered
1 c. heavy cream
2 egg yolks

Preheat the oven to 350 degrees. For the crust, pulse together the flour, butter, baking powder and sugar in a food processor. Drizzle water into the mixture until it comes together and can be formed into a ball of dough. Next, press the dough into a 10-inch spring form pan. I like the edge to be a little uneven – it looks rustic and charming once it is baked.

For the filling, whisk together the flour, brown sugar, cardamom and cinnamon in a small bowl. In a measuring cup, whisk the cream together with the egg yolks.

Add chopped strawberries and rhubarb to a large bowl. Toss with flour mixture until it looks frostbitten. Add the strawberries to the tart and pour the cream/egg yolk mixture over the top. Bake 30-35 minutes, or until the berries are softened and the cream is set.

Enjoy warm or chilled, with tons of love and your favorite person in the whole wide world.

This tart is as good at room temperature as it is cold, although cold is probably more traditional. I’m only saying, in case you can’t stand to wait until it cools down all the way to dive into the sweet tart goodness. In which case you are probably required to eat it with a giant scoop of vanilla ice cream.

Sasha Martin is cooking one meal for every country in the world. Her picky husband and baby girl are along for the ride. Join the adventure for recipes, reviews and more at globaltableadventure.com.

Radically Rhubarb

Strawberries and rhubarb are a classic pairing, often eaten in combination in a pie or tart. However, rhubarb is also delicious when prepared in a variety of other ways.

For a tasty rhubarb jam, combine two and a half pounds of fresh chopped rhubarb, two cups of sugar, two teaspoons of grated orange zest, one-third cup of orange juice and a half-cup of water in a saucepan. Bring to a boil, then cook over medium-low heat for 45 minutes. Allow the jam to cool; it will thicken as this happens. Ladle into hot sterile jars and seal with lids and rings, and store in the refrigerator.

Making easy rhubarb dumplings is a cinch. Flatten individual refrigerated biscuits into a three-inch circle. Place a generous tablespoon of chopped rhubarb into the center of each circle, then wrap the dough around the rhubarb, making a purse. Place the dumplings, seam side down, into a nine-by-13-inch baking dish. In a small bowl, combine one cup of sugar, one cup of water, a half-cup of melted butter and one and one-fourth teaspoons of vanilla extract. Pour the mixture over the dumplings, and sprinkle with cinnamon. Bake uncovered for 35-40 minutes, until biscuits are golden brown.

Hot, Hot Springs

After arriving on a Friday evening, the best way to acquaint yourself with Hot Springs is a walk around downtown. As if the marvel of a national park encompassing part of a town’s downtown isn’t enough, make sure to check out the galleries and specialty shops that characterize downtown. Familiarize yourself with historic Bathhouse Row.

Kick your Saturday morning off with breakfast at legendary The Pancake Shop (www.pancakeshop.com), the 70-plus year old Hot Springs icon. It’s a popular place, so you may be directed next door to the Savory Pantry (www.savorypantry.com) while you wait for a table. But that’s okay – you get the best of both worlds with the best breakfast in town following shopping at the best gourmet, import market in town.

Feeling satiated from breakfast, walk or bike it off while en route to the signature destination of your visit – one of Hot Springs’ spas. Where else to start than Bathhouse Row, with its eight historic and architecturally diverse bathhouses that collectively hosted a lengthy list of high profile figures in history? Check in at The Fordyce, which is now a visitor’s center. Then either take in the services at The Buckstaff (www.buckstaffbaths.com), the last operating bathhouse on the Row – in operation since 1912; or choose from one of the many other spas in the vicinity. After a casual lunch in town, consider checking out the ponies and gaming at Oaklawn Park (www.oaklawn.com) or take the family to Magic Springs and Crystal Falls (www.magicsprings.com) for amusement park and water park action as well as in-season entertainment.

Dine Saturday evening at any of the myriad casual restaurants in Hot Springs or else enjoy J&S Italian Villa (www. jandsitalianvilla.com) or Angels in the Park (www.angelsinthepark.com) for something more memorable.

Sunday morning, either return to The Pancake Shop or head over to the Sunday brunch at The Arlington (www. arlingtonhotel.com). Enjoy the rest of your day outdoors, either strolling the Grand Promenade behind Bathhouse Row and the little scenic trails that are near it, or enjoy more active sporting options that take advantage of the setting – from boating, jet skiing and other watersports nearby to horseback riding, biking and birding.

Of course, Hot Springs events can influence even the best-planned itinerary, and there are numerous throughout the year, including the Hot Springs Music Festival (www.hotmusic.org/web), and the Hot Springs Documentary Film Festival (www.hsdfi.org), Legends Balloon Rally (www.hotairballoon.com/Legends-Balloon-Rally/) among many others.

Whether it’s the relaxation or romance, the water or the wilderness, Hot Springs has a way of forging lasting memories.

Stay in Style

Although most accommodations in Hot Springs fall into the middle-of-the-road category, there is a relatively sizeable array of options you might consider.

The Arlington Resort Hotel and Spa: The most prominent building in the heart of historic downtown, The Arlington Resort Hotel & Spa has all of the ambiance and hospitality of a traditional, grand old Southern hotel, as well as full spa service and the thermal bath house, three fabulous restaurants and a national park outside any door. Rooms range from quaint to historic suites favored by the likes of Al Capone and President Ronald Reagan. www.arlingtonhotel.com

Clarion Resort on the Lake: This full service franchised hotel located on the shores of beautiful Lake Hamilton features 149 rooms rising seven stories, and most guests will enjoy wonderful views of the lake and surrounding mountains from private balconies. The resort features on site seasonal boat rentals, Jacuzzi rooms, a lakeside outdoor swimming pool and volleyball court among other amenities convenient for travelers of all types. Just minutes from downtown and most area attractions. www.hotspringsclarion.com

Park Hotel of Hot Springs: Listed on the National Register of Historic Places, the Park Hotel exemplifies the architectural brilliance of the 1920s and 1930s, and that architecture has been preserved through renovations over the years. Both serene and conveniently located, the Park Hotel is located at the upper entrance to the National Park Grand Promenade, moments from most area attractions. www.parkhotelhotsprings.com

At a Glance

Surrounded by three scenic lakes and sitting at the base of Hot Springs Mountain, Hot Springs, Ark., has long been defined by the natural thermal water that flows from 47 springs on the western slope of Hot Springs Mountain in the historic downtown district of the city.

Access: Most regional visitors opt to drive, with the trip taking from several hours to a short full-day depending on departure point. It’s a scenic drive, particularly in the fall, but it can be a slow one as well because of two-lane stretches.

Population: Approx. 40,000

Climate: Hot Springs has four distinct seasons, but they are generally mild.

Main Attractions: Historic sites. Spas. Culture abounds in art and music. Oaklawn Park is a major thoroughbred racing park; and the Magic Springs and Crystal Falls theme park appeals to many families. Plenty of outdoor opportunities.

Hot Picks

Collect: Hot Springs’ Oaklawn Park has regularly attracted high-profile celebrities, particularly those with local connections such as former President Bill Clinton and Hollywood’s Billy Bob Thornton, making it prime territory for autograph seekers.

Spelunk: Take home a unique souvenir by collecting a quartz crystal from one of the many “dig” sites open to visitors in the area.

Must-See: The Garvan Woodland Gardens (www.garvangardens.org) houses hundreds of rare and very old plant and flower species.

Visit Online

www.hotsprings.org

Surviving With Western Swing

To me, there’s long been an aura of survival around Western swing. After all, the genre itself – a rich synthesis of jazz, pop, blues, country and cowboy music – has managed to survive since the early ‘30s, when Texas expatriate Bob Wills carried it in infant form across the Red River and nurtured it into a strong and robust adulthood at Tulsa’s Cain’s Ballroom.

Also, as I was reminded recently, the annual Bob Wills birthday show at Cain’s is, as much as anything, a celebration of fans who have survived, along with the music, for another year, as they return from all over to greet old friends and listen and dance once more to the music that was playing when a lot of them first fell in love, often with one another.

The survival theme carries on in Mandolin Magic, a new disc from Arkansas Western-swing musician James Paul Moore. Recorded in February at Tulsa’s Drapp Studio, the CD features a combination of classic and original songs played by a group that includes the well-known Tulsa musicians Darrel Magee on guitar and Mel Buckner on drums. It’s the second album for Moore, following 2001’s Central Standard Time. He played fiddle on that one. On this one, however, he plays mandolin.

The reason for that switch also helps explain why Mandolin Magic is not just a dandy Western-swing disc, but also a metaphor for surviving.

“I’ve been a musician for most of my life; I’ve played swing-style fiddle for about 25 years,” Moore says. “In the summer of 2007, I went in for a physical, and out of the blue, I found out I had lymphoma.

“I’d been blowin’ and goin’, burning the candle at both ends,” he adds. “I had a psychology practice up in Jonesboro, Ark., working all the time. And then, I was going through that whole barrage of chemotherapy and radiation.”

Moore’s life was not only suddenly upended. He also came very close to losing the ability to play an instrument.

“One of the side effects of the chemotherapy is that it can scar up blood vessels, make them tighten up like steel cables,” he explains. “The doctor knew I was a musician, so he pulled me off one of the medicines. He probably saved my hands.”

Before the treatments began, however, Moore began thinking about another man named Moore. Tiny Moore was no relation, but anyone who knows Western swing knows his name, thanks to Tiny’s work with Bob Wills and many others. Tiny Moore had played a custom-made instrument with an extra string, and soon, Paul Moore was looking for a builder who could make him a five-string mandolin like Tiny’s. Paul and his wife, Louella, found three, finally deciding on the Nashville-based Jonathan Mann.

“The weekend before I started my treatments, we jumped in the car and drove down to Nashville,” recalls Moore. “I didn’t want to waste any time; frankly, I didn’t know how much longer I’d be here. So we went down to his house, sat down in his living room, and I played some instruments he had. I commissioned him to build it that day.

“There for a while we went through a big deal where four of the six people on this project were cancer survivors, and this was going to be a celebration of surviving cancer.”

“That was probably in late August. He knew I was sick, and he told me, ‘I think I can have it for you before Christmas.’  Sure enough, the week before, he called me and said it was ready.”

By then, Moore was deep into treatment. He’d go in for his chemotherapy, sit back in one of the recliners provided for the patients, and while the chemicals were pumping through his body, his mind would be on music.

“I was sitting there one day, and I thought, ‘You know, I want to do another album, and I want to play mandolin on it,’” he remembers. “That gave me something to live for. All that winter, when I was sick as a dog, no hair on my body, I’d sit and play the mandolin for hours.”

After months of enduring cancer medication, Moore finally felt well enough to get back on a bandstand. The first gig he got as a mandolin player was with keyboardist Robert Huston and his Barely Can Playboys, who were performing at the Old Fort Days Rodeo in Fort Smith, Ark.

What made Moore’s re-emergence especially noteworthy was the fact that it came on “Pink Night” at the rodeo, supporting the cancer-fighting efforts of the Susan G. Komen for the Cure organization. (Huston and Moore had grown up together in Waldron, Ark., lost track of one another as adults and then found, to their mutual delight, that both loved and played Western swing.)

Soon Moore was recruiting musicians, including Huston, from all across the country for his new CD project. He found a bassist and drummer from Washington – and then was amazed when both revealed that they had also been fighting cancer. The lead guitarist for the sessions, Texas-based Gene Gimble, brother of Western-swing great Johnny Gimble, came aboard, and it turned out he’d had cancer as well.

“So there for a while,” Moore says, “we went through a big deal where four of the six people on this project were cancer survivors, and this was going to be a celebration of surviving cancer.”

The other two participants were rhythm guitarist David Staples, from Tennessee, and keyboardist Huston, with Moore’s wife, Louella, pitching in as a singer and songwriter. Although none of the players were from Tulsa, Moore knew the disc had to be recorded there, not only because it would be “almost a pilgrimage to where it all began,” but also for the city’s proximity to Wagoner and Western Hills Lodge, where the Western Swing Music Society of the Southwest and the Oklahoma Fiddlers Association stage annual jams and dances that draw players from across the country.

Moore himself had participated in those events, and he knew that he’d have a big pool of musicians nearby if he timed his recording session to coincide with a Western Hills jam.

So he reserved the studio for a day just before the event. It was a wise move. Just as Moore was finalizing the date, the original drummer and bassist had to pull out because of complications from their treatments, and Gimble, the third of the four cancer survivors slated for the disc, developed health problems as well. With time running out, Moore secured a bassist from Mountain View, Ark., named Penny Miller – a regular at the Wagoner events – and local drummer Buckner. Then, when Gimble had to beg off  – on the eve of the studio session  – Moore got Magee to come to Tulsa’s Ambassador Hotel, the band’s temporary headquarters.

“Darrel was the hero of the project,” says Moore. “He came over and sat in with us on our practice session, and in the middle of it, he kind of stood up, stretched himself, and said, ‘This is pretty tough stuff, but I can’t remember when I’ve had so much fun.’

“So we got him a room and he took his guitar and the chord charts up there and spent most of the night and morning studying our arrangements.

“Then we went into the studio,” Moore adds, “and he just blew us away.”

So, through challenges and changes, illness and recovery and relapse, comes Mandolin Magic, one of the newest recordings in a musical style that’s nearly 80 years old. 

Western swing, indeed, goes on. The music survives. And so does Paul Moore. For more information, visit www.
jpaulmooremusic.com.

Renaissance At Myriad Gardens

The Myriad Botanical Gardens and Crystal Bridge Tropical Conservatory reopened in April, an opening that coincided with the 2011 Festival of the Arts, says Allan Storjohann, Myriad Botanical Gardens manager.

There is a lot more for visitors to see and do while visiting the gardens, explains Storjohann.

“Likely the thing that people will notice the most is the overall openness of the space,” says Storjohann. “While several hills are still in place, there are more open areas, and the walkways are more direct with gentle, tucked-in, quiet spaces.”

The hills have been transformed into open spaces for concerts and other outdoor events. A children’s garden will feature bio ponds, a hedge labyrinth and other elements. Canine visitors can enjoy some off-leash time in the dog run area. State-of-the-art water features, sculptural art and nature elements are located throughout the gardens.

The Crystal Bridge has been restored to its namesake with all-new acrylic panels for a “clear” appearance and a spectacular new LED lighting system bringing color and life to nighttime events. A new entry has also been added to the south end of the Crystal Bridge.

“The children’s garden and new visitors’ center are still a few months away,” remarks Storjohann. “Later in the year, we’ll have a restaurant and an outdoor plaza that will convert to an ice skating rink.

Work began more than a year ago to renovate the Gardens, right after the closing of the Festival of the Arts in 2010.

“Within 24 hours, we had demolition trucks moved onto the property,” Storjohann says.

The newly renovated Gardens will offer a more integrated and interactive experience for visitors and serve as a community gathering space for arts, entertainment, culture and botanical education.

“The entire concept harmonizes art with nature,” says Storjohann.

The renovations were funded two ways: through a voter-approved general obligation bond and the City’s Project180 downtown improvement initiative.

For a sneak peek, visit the city’s Project180 photo page at www.flickr.com.

 

Oklahoma’s Great Gardens

Spring brings lush life to Oklahoma’s countryside and also to several gardens around the state that are open to the public.
Tulsa Garden Center/Linnaeus Gardens. Located in Woodward Park, Tulsa Garden Center resides in an historic building housing an estimable library on grounds featuring scores of plant and flower species. Beautiful Linnaeus Gardens is a demonstration/teaching garden and source of inspiration and education for the entire community. www.tulsagardencenter.com

Oklahoma Centennial Botanical Garden. Just seven minutes northwest of downtown Tulsa, the still-developing Oklahoma Centennial Botanical Garden permits visitors the chance to view the natural beauty of the Osage Hills, enjoy wildlife trails and see 300 ornamental and shade trees. www.ocbg.org

• Oklahoma State University Botanical Garden. The headquarters garden for Oklahoma Botanical Garden & Arboretum is composed of 100 acres just west of the Oklahoma State University campus in Stillwater. It includes the Oklahoma Gardening studio set, the turf and nursery research centers and Centennial Grove. The Headquarters Garden feature more than 1,000 species of herbaceous and woody plants. www.osubotanicalgarden.okstate.edu/

Lendonwood Gardens. Lendonwood Gardens is a six-acre botanical garden near Grand Lake. Visitors can explore verdant pathways that meander through more than 1,200 different types of plants, including the largest collection of rhododendrons in the Southwest, 500 varieties of daylilies and 25 varieties of dogwoods. Six distinct gardens have their own themes and atmospheres. www.lendonwood.com

Far From Home

It was 4,466 miles from Marakech, Morocco, to Oklahoma City, with a long layover in Arkansas. And it was here that he became an expert on Middle Eastern and North African politics – a region that includes his homeland.

Dr. Mohamed Daadaoui made the long journey from Morocco to the states specifically for graduate studies. He spent some time at the University of Arkansas’ King Fahd Center for Middle East and Islamic Studies. After that, it was off to the University of Oklahoma, where he obtained his Ph.D. in political science. He’s now putting that education to work as an assistant professor of political science at Oklahoma City University.

“When I came into the field, there was not as much interest, academically, in North Africa. I wanted to fill a void in the scholarship on that region,” says Daadaoui. “I’m also Moroccan. I’m interested in my own backyard. I’m interested in my own neighborhood, my country and the surrounding countries.”
 

“When I came into the field, there was not as much interest, academically, in North Africa. "

He chose well. Now his area of expertise covers some of the hottest conflict spots on the globe. And he’s one of the few authorities on them. While Daadaoui doesn’t have a crystal ball, he does have some interesting opinions about the uprisings taking place in North Africa.

On Libya and Gadhafi: “We’re probably going to see a prolonged conflict between the rebels and pro-Gadhafi forces. I don’t think the rebels have the military capability to make a final push toward Tripoli and topple the regime without the help of the international community. I don’t think Gadhafi will cede any control of power and leave, partly because he’s not well liked, even in the region. There’s no safe haven option for him. He and his sons will fight, by their own admission, until their last drops of blood are shed.”

On Egypt and its designation as the Facebook Revolution: “Social media has radically changed how people can level protests and grievances against their regimes. In the Middle East we learned with the Egyptian case and the Tunisian case and the Libyan case, as well as Bahrain and Yemen – you name it in the Middle East – that everything has been organized largely by the use of social media. It serves as an important platform for the protestors to organize dissent against their own regimes. It’s been a lethal but peaceful weapon against these regimes. We’re looking at a technological revolution that can be utilized in a good way to bring about changes and reforms, democratic transformations that are needed in these political systems.”

Daadaoui’s new book, Moroccan Monarchy and the Islamist Challenge, addresses the Moroccan monarchy’s ability to resist challenges to its legitimacy over the years. It hits shelves in August.

It’s been a long journey for him, but Daadaoui couldn’t be happier about where he landed.

“Oklahoma City University allows us to branch out and do whatever it takes to enhance and improve our own academic development,” he says. “It’s a great place to work.”

The Taste Of Spring

One warm spring day, when I was somewhere between 5 and 10 years old, my mother took me to a farm and pointed at a leafy, wild looking plant.

“That’s rhubarb,” she said. “The stuff I make pies with.”

I tried to climb the embankment to get a closer look at the lipstick red stalks beneath the giant green leaves.

“Don’t eat any,” she called after me. “Rhubarb has to be cooked first. The leaves can be toxic.”

I was stunned. How could a plant be toxic and so incredibly tasty? A lifelong fascination with the rhubarb conundrum was born that day. Turns out, I’m not the only one obsessed with this red, tart vegetable. Hailed as one of the first signs of spring, rhubarb stalks peek out after long winters to brighten up dinner tables all over Europe, Asia and where I grew up – New England. They look remarkably like blushing celery stalks.

Rhubarb originates in China where it can be found floating in savory soups and stews. In Europe and North America, rhubarb is typically used in sweet applications, such as my mother’s strawberry rhubarb pie. Since rhubarb is incredibly tart, fresh strawberries help sweeten the desserts.

When I cooked the meal for my Estonian Global Table, I was thrilled to see that the Estonian food culture adores rhubarb. I shouldn’t have been surprised. After all, Estonia is a typically cold country, where the bright flavor of rhubarb would be welcome after a long, drab winter. Estonians typically add cream to their rhubarb desserts, which apparently aids digestion.

Estonian Rhubarb & Strawberry Cream Tart

May is the perfect time to make this gorgeous tart. We’re in the heart of rhubarb season, which wraps up as summer heat sets in. For many U-pick farms, May is also the height of strawberry picking. Check www.pickyourown.org/OK.htm to find a farm near you.

Big on flavor and impact, this tart is perfect for garden parties. Once cooled, a casual dusting of confectioner’s sugar gives this tart rustic appeal. People should have more garden parties, don’t you think?

For the dough:
2 c. flour
1 stick salted butter
1/2 tsp. baking powder
1/8 c. brown sugar
4-6 tbsp. water

For the filling:
1/3 c. flour
1/2 c. brown sugar
1/2 tsp. cinnamon
1/2 tsp. cardamom
2 c. rhubarb, cut into one-inch pieces
2 c. strawberries, quartered
1 c. heavy cream
2 egg yolks

Preheat the oven to 350 degrees. For the crust, pulse together the flour, butter, baking powder and sugar in a food processor. Drizzle water into the mixture until it comes together and can be formed into a ball of dough. Next, press the dough into a 10-inch spring form pan. I like the edge to be a little uneven – it looks rustic and charming once it is baked.

For the filling, whisk together the flour, brown sugar, cardamom and cinnamon in a small bowl. In a measuring cup, whisk the cream together with the egg yolks.

Add chopped strawberries and rhubarb to a large bowl. Toss with flour mixture until it looks frostbitten. Add the strawberries to the tart and pour the cream/egg yolk mixture over the top. Bake 30-35 minutes, or until the berries are softened and the cream is set.

Enjoy warm or chilled, with tons of love and your favorite person in the whole wide world.

This tart is as good at room temperature as it is cold, although cold is probably more traditional. I’m only saying, in case you can’t stand to wait until it cools down all the way to dive into the sweet tart goodness. In which case you are probably required to eat it with a giant scoop of vanilla ice cream.

Sasha Martin is cooking one meal for every country in the world. Her picky husband and baby girl are along for the ride. Join the adventure for recipes, reviews and more at globaltableadventure.com.
 

Capturing Nature's Art

Bryan Reynolds is an award-winning nature photographer whose work has appeared in National Geographic Society documentaries and high-profile magazines such as Discover. The Lexington, Okla., native will go anywhere and do anything to get the perfect shot.

Oklahoma Magazine: You’ve taken literally thousands of photos of insects, butterflies, spiders and other critters. Clearly you have a passion for this.
Bryan Reynolds: It started when I was a boy. I had a passion for insects. After seeing my aunt’s collection, I started collecting. At first it was just a cigar box and sewing pins but I eventually, through reading, found out how to properly pin and curate a museum-quality collection. I’d go out with a net, find the most beautiful specimens, catch them and kill them. I’d put them on a pinning board and spread them properly and add a label describing what it was, where I found it and the date. I took a lot of pride in it.

OM: How’d you make the move from collecting to photographing?
BR: One thing I’d neglected to do was add mothballs to my collection, which is basically pest control. Museum beetles got in there. They specialize in eating dead specimens. They destroyed my collection. I was devastated. I gave up on the idea of another collection. But my folks had a good idea. I had tons of books, magazines – anything I could grab or find about insects – and I really liked the close-up photography. So they got me a camera. Everything was manual. It was an old Minolta that used film. It was around that time that John Shaw, who was a noted nature and wildlife photographer, came out with his first book. And it was about how to photograph nature and wildlife. It became my bible. I studied that and tried all the techniques and with a lot of trial and error, started to get some pretty good photos.

OM: What inspired you to build your nonprofit, Butterflies of the World?
BR: Through my photography, I’ve been lucky enough to work with some of the experts in various fields of study, including butterflies. All of their stories are the same. I collaborated with these guys for articles. Some of these people have been studying butterflies for 50 years. They all have the same story of certain areas where they could go for 30 years and be guaranteed to find rare species in great numbers and all of a sudden, that particular area is gone. It’s a Walmart parking lot or a freeway or it’s been strip-mined or whatever. After hearing this over and over, I realized butterflies are in severe decline. They’re disappearing. They’re also a great way to show people the big picture, too. You could plug any animal in there – frogs are disappearing, mussels are disappearing. Who knows how many species we’ve killed in the rain forests? Maybe one of them could have helped cure cancer or AIDS.

OM: But you didn’t choose mussels or frogs.
BR: Well, butterflies are an excellent indicator of the quality of a habitat. If you have certain species in particular areas, that’s a good sign. If those species are not in those particular areas, then there’s something wrong. They’re kind of like the canaries in mines. You can use other animals – fresh water mussels, tiger beetles – in the same way. But the public can’t relate to those as much. Everybody knows what a butterfly is and everybody has a butterfly that visits them in their backyard. They’re common and most people like them. I don’t know anybody that just can’t stand butterflies.

Taking Care of Bid-ness

Austin, Texas, the heart of Longhorn country, might seem a strange place to find an Oklahoma resident and proud Sooner grad.
But Matt Beckham, CEO of QuiBids.com, was on a mission. He was part of the Oklahoma contingent at the annual SXSW Conference, speaking at a presentation about online startups and entrepreneurship.

He should know all about startups. Beckham’s company, Oklahoma City-based QuiBids.com, is shaking up the online retail auction industry by adding a bit of fun to the equation.

He got the inspiration from a discussion about penny auctions. QuiBids is taking it to a whole other level.

“It’s like eBay with a twist,” says Jill Farrand, director of public relations for QuiBids.

Bidders register at the site, and buy bids in packs. Each bid placed costs 60 cents, Farrand says. When a user places a bid, he is the current high bidder, and the price of the item increases by either one, five, 10 or 20 cents, Farrand says.

Each time a bid is placed, a countdown timer adds a few more seconds, sort of like the “going once, going twice” call in a real-life auction. The last one to place a bid wins the auction, potentially saving 99 percent off of retail price.

Even losers on a bid will get a chance to buy their item for retail cost minus price of the bids they placed.

The website has a “QuiBids 101” section for novices to learn the ropes.

While many startups may immediately seek out real estate in Silicon Valley, Beckham decided to stay put in Oklahoma City.

He says he already had the right executive team in Oklahoma City, for starters. He grew up on the northwest side of the city and went to college at the University of Oklahoma.

“I’ve lived around the Oklahoma City area my whole life,” he says.

Oklahoma City’s growing stature on the national scene is helping him recruit technological talent, he notes.

The company is making sure to reinvest in the Oklahoma City community, supporting area charities such as the Oklahoma AIDS Care Fund and Make-A-Wish Foundation of Oklahoma, along with the individual organizations executives are involved with.

Farrand says QuiBids is planning on taking the concept of fun bidding up a notch by introducing online games that would reward people with free bids. That should be introduced soon, she says.

QuiBids then plans on going global, expanding to English speaking countries, most likely starting with the United Kingdom and Canada.

Women At War

Wars define eras. They are events that take place on such a huge scale that millions are involved. Nations are broken. Maps are changed. Many stories come out of wars. They are the stories that show a nation’s character, show the character of its people and show the character of its soldiers.

World War II

During World War II, you couldn’t find women in the trenches, you couldn’t find them on attack boats, but you could see them in the sky. Women Airforce Service Pilots (WASPs) flew all manner of U.S aircraft, delivering and repositioning them to bases across the country as needed and freeing up male pilots for combat overseas.

Those planes were held together by the work of Mazie native Ruby Taylor and her colleagues. Her job was just as tough as flying a plane. As an airplane mechanic at Tinker Field (there was no “Air Force” then), she repaired planes. Only a teenager, she worked there through the war.

“The whole group was women. The only ones that weren’t women were supervisors, but most of the work was done by women,” says Taylor. “And every one of the ladies worked in all temperatures.”

Taylor and 20 million other women that filled in jobs for the men shipped overseas gave birth to the cultural icon, Rosie the Riveter.
 

Vietnam

On Aug. 7, 1964, President Lyndon B. Johnson declared war on Vietnam, a small Asian country of which most Americans had never heard. By 1969, the draft was on and hundreds of thousands of young men were sent overseas to fight communists in the sweaty jungles and muddy rice paddies of Vietnam.

At home, the Age of Aquarius was in full swing. San Francisco’s Haight-Ashbury had been transformed into the hippie capital of the United States. Woodstock was more popular than anybody could have expected. These were the images Americans saw on TV during dinner. But they were often sandwiched between shots of body bags and a young Dan Rather fumbling for the words to describe the atrocities of war.

By this time, the potential for women’s service in the military was recognized by all four of its branches. More than 10,000 women – not including those that served in the States – served in Vietnam. Just like their male counterparts, they won Purple Hearts and Bronze Stars.

Before the Vietnam War was acknowledged as a failure, Oklahoman Carol Mannahan served as a nurse at central California’s coastal Fort Ord. A member of the U.S. Army Nurse Corps, Mannahan tended to the thousands of wounded American soldiers sent home for medical treatment that they couldn’t receive in Vietnam.

Mannahan signed on at a time when being shipped out to Vietnam was a real possibility.

“I was in Iowa at nursing school at the time. Some recruiters came to our school. The Vietnam War was going on, and I felt like I should do something meaningful in that war,” she says.

“When these recruiters came, I thought, ‘I could be a nurse and help these soldiers.’ It was pretty exciting to have those recruiters come and speak to our class about the role of nurses in the military. I was ready for a challenge, too. I was young but wanted to travel. This was the opportunity.”
 

“One of the young men trained everybody in the unit to sit at attention while I walked down the ward. He felt that, as a lieutenant, I should have respect."

The Vietnam War did for Mannahan’s family what it did for so many others – split it right down the middle. While politicians civilly debated the value of the war on television and in newspapers, heated arguments raged in many American households. It was fully unlike World War II, when, once the nation committed to war in Europe, everybody saw the necessity of helping out with the war effort. There were no rubber or scrap metal drives during the Vietnam War.

“The Vietnam War was not popular,” she says. “I wasn’t a politically involved young woman at the time, so that didn’t matter to me. The husband of my roommate in nursing school was killed over there, and that had a big impact on me. I saw a big need there for nursing care. I wasn’t at all aware of the political climate. After I enlisted, my family got a lot of pushback about it. A family member said some hurtful things to my father about it. My dad was really proud of me for doing this, while this family member said some really derogatory things about me for doing it. That led to a huge confrontation.”

The fighting continued overseas while the squabbling continued stateside. The soundtrack for both included bands and performers that would change music forever. Mannahan’s favorites were The Beatles, Iron Butterfly, Simon and Garfunkel and Santana.

At Fort Ord, Mannahan specialized in orthopedics. She never stood on the battlefield, but she did a lot of moving around the wounded. She saw more than her fair share of the casualties of war.

A First Lieutenant, Mannahan took the night shift at the base hospital. She supervised five orthopedic wards, each one having 30 to 40 patients at any given time.

Each and every day put her in close contact with soldiers – men – who were used to female nurses, but who weren’t used to female officers. But getting and keeping their respect was never an issue.

“They were unbelievably respectful of me. One of the young men trained everybody in the unit to sit at attention while I walked down the ward. He felt that, as a lieutenant, I should have respect. Every time I walked down the ward, if they could stand they would, and they sat up if they couldn’t. But he felt it was important for the men to show that respect,” recalls Mannahan.

The women’s liberation movement gathered a lot of steam after the Vietnam War. With 20,000 female boots on the ground in Vietnam, it’s not surprising. You didn’t have to be a soldier to see women doing traditionally male military jobs. That realization led directly to arguments about fairness in the workplace and equal pay. It also gave birth to a small argument about the ability of women to serve on the front line. It’s an argument that’s been in play since the mid 1970s and continues today.

Operation Desert Shield

Twenty-five years after Mannahan returned to college, Oklahoman Angela Hall joined the Navy. Serving from 1995 to 2000, Hall, Petty Officer 3rd Class, just missed Operation Desert Shield. But she saw her fair share of action in the Gulf War as a civilian contractor with Haliburton shortly after she left the military.

“I had to get out of the military to go to a war zone,” she jokes.

Before she joined, America had taken its place as the only global superpower. The Cold War was over and all of Ted Turner’s employees had bits and pieces of the Berlin Wall encased in plastic paperweights on their desks. There were, of course, hot spots around the world, but “Pax Americana‚” appeared achieved. Then President George Bush sent American troops to defend Kuwait and later to push the Iraqi army back to Baghdad.

U.S. forces destroyed the opposition, and Operation Desert Shield showed the rest of the world that America would go to war to protect its allies and preserve the peace. It also showed the U.S. military’s willingness to put women in combat roles, particularly as artillerymen. U.S. soldiers – men and women alike – were recognized the world over as nothing short of the best of the best.

Even in peacetime, the Navy kept Hall busy. She served as a hospital corpsman, somewhere between a nurse and a paramedic, she says.
“You basically rotate jobs. I did everything from working the ambulances on the base to doing screenings for sick call to medical records and training people that were getting ready to transfer overseas,” she says.

Evolving Roles

The military’s come a long way since Rosie the Riveter. It’s 2011, and the armed forces are committing women to the same dangerous jobs as men (except for serving in the infantry). But for those thinking that the Tailhook Scandal is par for the course in the Navy, Hall disagrees.

“I think where we would have run into negative attitudes would have been on the ships themselves,” she says. “But I didn’t have any problems with the male sailors I worked with.”

Like many in the service, Hall wrestles with the question of whether women should be on the front lines of military conflicts.

“I think there are women that can do the job. However, I think men are naturally inclined to protect women and I think that if they see a woman injured, they’d react differently than if it were a man. They’d lose their train of thought if they saw a wounded woman instead of a wounded man. And that’ll put everyone in danger,” she says.

But she doesn’t waver in her belief that women are capable of serving on the front lines.

“Physically, if they’re able to pass the tests, then women should go for it. But the standards shouldn’t be lowered in order for a women to fill those spots,” she says.

Eventually, the U.S. will allow women to serve as infantrymen – without lowering standards. The Congressional Military Leadership Commission, established in 2009, is already leaning on the Pentagon to do so, but they do not have to lean too hard. President Barack Obama’s Pentagon is signaling legislators that it’s ready to make the change. And a very small number of women are about to be placed on the front lines in Afghanistan.

From Rosie the Riveter to nursing the wounded to seeing the whites of the enemy’s eyes, women have long been essential to American war efforts.