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Happy Trails

“Pack a lot of patience.”

Countless vacationing moms and dads can testify to this dry but sage warning from AAA auto travel counselor Susan Meek. Road trips with the kids can be brutal on even the most saintly of parents: long hours in the car, scrapping siblings at war for space, the inevitable off-key sing-along. It all can be a trial, true. But it’s also a quintessential part of the American family experience, and lucky for parents, Meeks’ words of gentle caution come with a practical tip to make things go smoother this summer.

“Don’t try to cram everything into one or two days,” she advises. Advance planning and ample time allow for less rushing and more opportunities for snack breaks and rest for cranky children.

Chuck Mai, vice president for Public Affairs for AAA Oklahoma, has a go-to list of six “P”s for family road travel, one of which is “pamper your kids.” Making the road trip interactive for the children will ensure that everyone in the car has fun not only at the destination, but on the way there as well.

“If your children are the right ages, assign duties such as navigator and entertainment chief,” he says. “Extra maps come in handy for kids to chart your progress.”

Pampering ties into another vital “P” on Mai’s list: prepare. In addition to making sure your vehicle is up to the drive, packing those few extras for the children will turn your road trip into smooth sailing.

“Bring pillows, blankets, special toys, CD or DVD players, books, sunglasses and your imagination to dream up fun family games,” he advises, “like ‘I Spy’ and the ‘License Plate Game.’ Visit the library and check out old-time radio shows, such as Dragnet and Gunsmoke.”

But is summer vacation all about the kids? Adults often look forward to their own fun and relaxation, which can be hard to manage with the whole family along for the ride. Again, the travel-savvy Meek has some good suggestions. Some hotels have information about local babysitting services, allowing parents to sneak away for some grown-up time. Even better, she suggests, is if there’s a family member in the area, why not let the kids spend time with their grandparents or another loved one? “Your kids will get to build a lot of wonderful memories,” she says, “and you get some time to yourself.”

For parents looking to make memorable trips for the kids – and also for one another – there are plenty of destinations with something for everyone within a day’s drive of Oklahoma. Sometimes, you don’t have to go very far to get away:

Davis and Sulphur, Okla.

For families eager to escape the juggernauts of their daily routines, there are few more relaxing and scenic getaways in Oklahoma than along Highway 7 east of Interstate 35. Sulphur is home to the Chickasaw National Recreational Area, which for more than a century has lured eager tourists with its mineral and freshwater springs, green forests and cool creeks.

A U.S. national park, the area is famous for its geologic formations and plentiful wildlife. In the heat of the Oklahoma summer, it’s the perfect location for a shady hike with the kids, and swimming, canoeing, fishing and boating on the Lake of the Arbuckles are favorites with many families.

For a walk on the wild side, in nearby Davis lurk the beasts of Arbuckle Wilderness, Oklahoma’s 400-acre exotic animal theme park. And when the kids are worn out and it’s time for parents to sneak away, they won’t have to go far for a picnic-for-two at Turner Falls, Oklahoma’s highest waterfall.

Branson, Mo.

A fabled destination for families all over the country, Branson is the be-all and end-all for those who like their vacations with a bit of spectacle and style. The whammy of all attractions in the area is the famous Silver Dollar City, Branson’s theme park dedicated to the surrounding Ozark Mountains.

History buffs in the family will enjoy the historic homesteads, practicing craftsmen or touring the park’s centerpiece, Marvel Cave, by lantern light, while kids will be fans of the roller coasters and play areas.

But Silver Dollar City is not the only star of the Branson scene. The city’s countless theaters offer live shows almost every night. For families who are stout of heart, the area offers multiple zipline services for a high-speed tour of the tree canopy, or hot-air balloon rides for a breathtaking tour of the Ozarks. There are plenty of options for just the grown-ups, as well.

Local wineries offer everything from tastings and tours to murder mystery dinners, or, for the ultimate chic getaway, parents can take a dinner cruise on a luxury yacht across Lake Taneycomo. With its combination of natural wonders and big-city entertainment, Branson is the perfect destination for those families who are a little bit country, a little bit rock and roll.

Eureka Springs, Ark.

If you love the serenity of the Ozark Mountains without the glitter and splash of Branson, this town is the perfect happy medium. Although at first glance Eureka Springs may seem quaint, don’t be fooled – this mountain getaway has modern sensibilities, and is home to everything from writers’ colonies to motorcycle rallies. But while the city may not have the overt glamour of its neighbor to the north, Eureka Springs never lacks for sophistication.

The town is home to endless shops and some of the most famous hotels in the region, including the Crescent, which has crowned a nearby peak above the city since 1886. If this hotel’s luxurious accommodations and precarious mountain perch remind you of The Shining, there’s a reason: It’s rumored to be haunted, and kids and adults alike who love scares will be fans of the hotel’s year-round ghost tours.

For the explorers in the family, Onyx Cave Park lies about 10 miles from Eureka Springs. Only a few miles farther is Cosmic Cavern, where kids can pan for gemstones or take in the mystery of “bottomless” underground lakes. When the time comes for parents to relax on their own, they can take in a drink overlooking the town at the Balcony Bar and Restaurant or get a massage at the Serenity Spa, both located in Eureka Springs’ historic Basin Park Hotel. And for parents who like to snuggle when spooked, that same hotel offers haunted honeymoon packages of its own.

Grapevine, Tex.

As much as Oklahoma fans hate to admit it, Texas is home to a lot of fun. For those who already have taken in the sights and nights of Dallas, a whole different scene has a home in nearby Grapevine. Like its metropolitan neighbor, Grapevine is home to top-notch food, wine and shopping for the grownups. But for the whole family, fun doesn’t get more all-inclusive than Great Wolf Lodge.

What sounds like an exotic hunting getaway is actually a massive indoor water park, complete with slides, forts, towers, ponds, cannons, creeks and more – a million gallons of water more. The park is only available to guests of the lodge, which makes the experience less crowded than a trip to nearby Six Flags, but with just as much adventure.

For teenagers who aren’t too keen on water activities, there’s gr8_space, an area for teens to surf the web, play video games, listen to music or sing karaoke. Separate spas are available for adults and children, and some suites even feature built-in “cabins” or “caves” for the kids – and for parents who need to unwind in some privacy.

Tahlequah, Okla.

Far from the indoor waters of Great Wolf Lodge are the calmer currents of the Illinois River, which flows through Tahlequah in northeast Oklahoma. This scenic waterway is one of the most popular spots in the state for camping, canoeing, kayaking or simply renting a raft for the family and floating downriver. Just south of the town sits Lake Tenkiller, where scuba diving, fishing and boating are popular activities.
But there’s more to Tahlequah than its water sports. The city also is the capital of the Cherokee Nation, and is rich with the history and culture of the tribe. The recently opened Cherokee National Supreme Court Museum will offer history fans a glimpse into the tribe’s early days in Oklahoma; for an even older look at the tribe’s culture, visit the Cherokee Heritage Center, which includes a re-creation of a Cherokee village as it would have looked before Europeans settled in the United States.

When the kids have had their fill of culture and canoes, take them to eat at Sam & Ella’s Chicken Palace – which actually is most famous for its pizza. Parents needing recreation time of their own can choose from the area’s scenic golf courses or butter up Lady Luck at one of the local casinos.

Santa Fe, N.M.

One day’s drive from Oklahoma City is an entirely different kind of Old West – Santa Fe. This unique city is home to remnants of times past, from ancient Native American artifacts to the churches of the Spanish Colonial era. Kids can learn about everything from Santa Fe’s fascinating history and arts to science and nature at the recently expanded Santa Fe Children’s Museum, while adults can shop at some of the city’s world-famous summer arts markets.

While skiing season doesn’t begin until the fall, there are still plenty of outdoor activities for the taking in the area, from hiking in the Sangre de Cristo Mountains to white-water rafting on the legendary Rio Grande. After the kids’ bedtime, parents will be unable to resist an evening on the town for a taste of Santa Fe’s nightlife. Enjoy everything from flamenco to blues at some of the city’s popular clubs, or a sophisticated dinner in a historic restaurant. During the summer, many bars offer cocktails under the stars, leaving little wonder why New Mexico is known as the Land of Enchantment.

Wichita Mountains, Okla.

Oklahoma may only have been a state for a little more than a century, but the Wichita Mountains set up shop here some 500 million years before the Land Run. This ancient range is home to the Wichita Mountains Wildlife Refuge, a nearly 60,000-acre park containing such species as bison, elk and Texas longhorn cattle. Picnicking, rock-climbing and camping are favorite activities at the park, and the view from Mount Scott – almost 2,500 feet above sea level – is unbeatable in the state.

Next, take in a bit of R&R in nearby Medicine Park, just south of Lake Lawtonka. This scenic resort town, with its cobblestone architecture, offers ample opportunities for fishing, water skiing or swimming for the entire family. Parents can enjoy a drink on the creek-side patio at the Park Tavern or jaunt down to historic Fort Sill for a lesson in military history. Before leaving the area, don’t forget to visit the Meers Store and Restaurant. This last remnant of an Oklahoma boomtown still offers the most famous hamburgers in the state.

Oklahoma City

Without a doubt, one of the region’s most popular vacation destinations is Oklahoma’s very own capital. Situated at the crossroads of the nation, Oklahoma City is a mix of cultures and eras, home to everything from the world’s largest stocker and feeder cattle market to luxury hotels and shopping downtown.

Kids and parents alike will have a blast in Oklahoma City’s Adventure District, home to such attractions as the National Cowboy and Western Heritage Museum and the Oklahoma City Zoo, which recently celebrated the birth of a baby Asian elephant and unveiled a new, state-of-the-art habitat.

Kids who favor science over nature can find their kicks just a few steps away at Science Museum Oklahoma, with interactive exhibits, planetarium shows and the famous Omnidome Theater.

For parents, Oklahoma City’s not-to-miss attraction is certainly Bricktown. One of the oldest districts in the city, the area is now the ultimate hot spot in OKC. Enjoy elegant fondue at The Melting Pot, followed by drinks at one of the many hip bars in the area and a cruise on the Bricktown Canal. Or, if a more low-key night on the town is your style, take in hot dogs during a Redhawks game at the AT&T Bricktown Ballpark, followed by a cold beer upstairs at nearby JJ’s Alley Bricktown Pub.

Shreveport, La.

Far from the flashy streets of New Orleans, yet still steeped in Louisiana culture and history, rests Shreveport. Conveniently located at the three corners of Louisiana, Texas and Arkansas, Shreveport is less than one day’s drive from Oklahoma City, and yet is a world apart. Families can cruise down the Red River and Cross Bayou to view Louisiana’s famous history and wildlife, including alligators and blue heron, from the observation deck of the Spirit of the Red riverboat.

Or, for a closer look at the wild side of the Shreveport area, venture 10 miles west to Gators & Friends Alligator Park and Exotic Zoo.

Parents can try their luck at one of the area’s popular casinos, or, for fans of the arts, take in some of the city’s famous offerings with a show from the Shreveport Symphony Orchestra or Metropolitan Ballet. History fans will be charmed with Shreveport’s bounty of historical museums and neighborhoods.

This summer, instead of taking to the skies, Oklahoma families may have just as much fun pulling out the maps.

Passages

The King James Bible turns 400 years old this year, and you need only drive a mile in any town to see its influence today. Oklahomans can now see the Bible and its many layers of time with a new exhibit of antiquities at the Oklahoma City Museum of Art. Passages: Experience the Bible Like Never Before is on exhibit through Oct. 16. Passages is a 14,000-square-foot exhibit that highlights more than 300 items from the Green Collection. The private collection was named after the Green family, founders of Hobby Lobby stores, and contains 30,000 pieces of ancient and medieval manuscripts, textiles, early printed materials and related objects. Exhibits include pieces from the Dead Sea Scrolls, a portion of the Gutenberg Bible and first editions of the English Bible. The exhibit is also interactive, which makes rediscovering a text that has inspired billions of believers a fascinating study for viewers across faiths and cultures. For more, go to www.okcmoa.com.

Musical Potpourri

There’s nothing quite like a refreshing Celtic tune – where harp, bodhran, whistle and Irish flute mix and mingle with banjo, fiddle, mandolin and guitar.

Throw in the three-part harmonies of multi-talented female voices and what you get is a fragrant rush of whimsical energy that combines the old world with the new.

For Dana Fitzgerald Maher, Melissa Schiavone and Abby Bozarth of Tulsa’s Vintage Wildflowers, the creative freedom that Celtic music provides makes for an ideal way to pay homage both to heritage and to the art form they love.

Drawing songs and tunes from traditional repertoire, the classically trained trio puts a modern spin on priceless Celtic and Appalachian antiquities without losing touch with the ever-present heart of the music: a reflection of language, landscape and way of life of the people.

“With this particular style, musicians are usually split between two ways of playing a song – either treating it as a museum piece and preserving it the way it’s always been or updating it completely. We try to find a balance between the two,” explains Maher.

“There’s a lot of room for creative exploration and many ways to find your voice even though these songs have been around for such a long time, sometimes even as long as hundreds of years. We’ll find a song or tune in its bare bones form and put our personal stamp on it, to make it our own.”

Following their debut CD, The Upstairs Sessions, Vintage Wildflowers released their second CD, Lovely Madness, in March.
Highlighting their first tour this summer, the trio has been invited to play at the Kennedy Center’s Millennium Stage Concert Series in Washington D.C. in June.

A true melting pot of musical styles and genres, The Millennium Series features artists and groups from around the country and world.
Maher emphasizes the strong sense of connectedness their genre promotes – covering both universal struggle and joy through music – making the diverse concert series an ideal environment in which the Wildflowers may flourish.

“Celtic music is meant to be played for people to get together and feel a sense of community with, to celebrate and socialize and be with one another and interact,” she says.

“People really respond to it and enjoy it – it makes them smile and makes them want to dance and have fun. We really love being at the center of all of that.”

Chicago-Palooza

Although at 20 years old this August, Lollapalooza might be a little long in the tooth by the youth obsessed standards of pop culture, the alternative music and culture festival has beaten the odds to remain distinctly relevant. This year, Lolla once again returns to its permanent-since-2005 home at Chicago’s Grant Park, Aug. 5-7.    

With performers scheduled such as Eminem, Foo Fighters, Coldplay, Muse and dozens of other cutting edge acts, the gaze of the music world will once again focus on Lolla, which some younger fans might not even remember started out as a farewell tour designed by festival founder Perry Farrell for his famed band, Jane’s Addiction.

Lolla made Chicago its annual host site in 2005 and while the fest might have lost some of its traveling caravan-carnie feel, it’s compensated with better productions and huge crowds. The influx of concert-goers inundates the area around Grant Park, which happens to include a host of hotels, restaurants, bars and attractions – and most Lolla-tourists opt to stay in the area.

Chicago offers all of those things the nation’s great cities do, but despite solid public transportation, many attractions and scenic areas are widely dispersed. Fortunately for those visiting for Lolla, there is much to see and do within minutes of downtown.

To balance sonic rage with more pensive culture, The Art Institute of Chicago (www.artic.edu) and the Museum of Contemporary Art Chicago (www.mcachicago.org) offer some of the world’s great exhibits and the Adler Planetarium (www.adlerplanetarium.org/) features a diverse program lineup. The city itself is the art to be examined on the tours offered by the Chicago Architecture Foundation (http://caf.architecture.org) and by the exhibits and collections at the Chicago History Museum (www.chicagohistory.org).

Grabbing a pass for the city’s trolleys and double-decker buses (www.coachusa.com/chicagotrolley/) is a great way to travel around Chicago,  where many visitors also enjoy seeing The Museum of Science and Industry (www.msichicago.org), the largest science museum in the Western Hemisphere and the Shedd Aquarium (www.sheddaquarium.org) among countless other interesting sites.

While Chicago is a terrific diverse dining city, it is still the Chicago-style hot dog and Chicago-style pizza with which many people identify it. Thankfully there are ample purveyors of both downtown including some operating into the wee hours when the Lolla action breaks.

Stay in Style

There is no shortage of accommodations in Chicago, but given the Lollapalooza schedule, it’s a good idea to stay near the venue, and here are a few options worth considering.

Dana Hotel & Spa: Personalized service blends with modern technology and luxurious furnishings at this 216-room boutique hotel and spa. www.danahotelandspa.com

Hard Rock Hotel Chicago: The 381 guest rooms at this renovated Art Deco hotel offer sweeping views of the Chicago cityscape, and 24-hour room service is available to boot. www.hardrockhotelchicago.com

Ritz-Carlton Chicago: All 434 guest rooms and suites feature extra large picture windows with outstanding urban views and this Four Seasons Hotel provides all of the amenities and the quality service one would expect at a Ritz-Carlton. www.fourseasons.com/chicagorc

At a Glance

Schedule: Friday, Aug. 5 – Sunday, Aug. 7

Location: Chicago, Ill.

Venue: Grant Park, 337 E. Randolph St. Often referred to as Chicago’s “front yard,” Grant Park is one of the most recognizable landmarks in the city.

Getting there: The easiest way to get to Grant Park is via Chicago Transit Authority (CTA) bus or train (www.transitchicago.com). By taxi, get dropped off on Michigan Avenue at Congress, then head over to the box office and into the Lollapalooza entrance right in front of Grant Park’s Buckingham Fountain.

Lineup: Lollapalooza features one of the most diverse bills on the festival circuit, including the biggest names of the day, veteran revivals and up-and-comers. This year’s headliners include Eminem, Coldplay, Foo Fighters, Muse, My Morning Jacket, Deadmau5 and The Perfect Circle.

Ticket prices: $90 single-day pass; $215 regular three-day pass; $850 VIP three-day passes (Limited availability and ticket prices subject to change)

Info and tickets: www.lollapalooza.com

Hot Picks

Eat: No trip to Chicago is complete without sampling the world-class stylings of authentic Mexican cuisine created by Oklahoma native chef Rick Bayless at his Chicago eateries. www.fronterakitchens.com

Visit: Lincoln Park Zoo’s Regenstein Center for African Apes is unlike any facility of its type in the nation and is well worth a look-see. www.lpzoo.org

See: Willis Tower (formerly the Sears Tower) might not be the tallest building in the world anymore, but it does still have the highest observation deck, with spectacular and dizzying views.

Visit Online

www.explorechicago.org

Peruvian Pleasure

Drinking and travel go together like unemployment and screenwriting; one tends to precede the other. I’ll let you figure out which. However, a joy of travel and drinking is discovering spirits native to a region whose export is so limited that they seem relatively obscure until you find such a dizzying plethora of them in their native country, and of such high quality, that you wonder why the world hasn’t demanded them into oblivion.

Such it is with pisco, a Peruvian brandy that, much like Brazilian cachaca, has a very limited distribution in the U.S. and innumerable brands and styles within its home country. The inaccessibility of those brands and styles in the US is a shame.

Peruvian pisco is aged a minimum of three months in an inert container, such as glass or stainless steel, and is immediately bottled after aging. This, combined with the use of pot distillation in the production of Peruvian pisco, lends it its aromatic and musty character and makes it ideal for toying with in cocktails.

Where rum is brash, pisco is refined. Where tequila is noisy, pisco is subdued; and where vodka is feeble, pisco is bold. In other words, it is both versatile and intriguing. And while the Pisco Sour is the national drink of Peru, it is the Pisco Punch that lends itself to summer cloud gazing.

Pisco Punch

3 parts Pisco brandy
2 parts pineapple juice
1 part lime juice
1 part simple syrup
3-4 drops gum arabic
Mix all ingredients thoroughly in a shaker with ice. Pour into a punch or tall glass and garnish with pineapple.

The Pisco Punch was invented at the Bank Exchange saloon by Duncan Nicol in 1893 and is meant to be scalable and serve one or one hundred as your pocketbook and daring allow. The gum arabic is primarily a textural addition and can be dispensed with. However, doing so will give the punch a thinner feel. The Pisco Punch is delectable enough to have the likes of Rudyard Kipling exclaiming that it’s,
“…compounded of the shavings of cherub’s wings, the glory of a tropical dawn, the red clouds of sunset and the fragments of lost epics by dead masters.”

Now, I don’t know about all of that, as it sounds as if it was written after a square dozen of the drinks, but it is inarguably delightful and perfect company to share the shade with. The more you serve, the more friends you’ll keep.

Gabriel Szaszko writes at www.cocktailnerd.com and feels his heart swell at the appearance of multiple Piscos on store shelves.

Pot Stilled Beauties

Pot distillation is the oldest form of distilling and rectifying high proof spirits known to man. It is also called “batch” distillation because the product is produced in a single step, or batch, and then can be further rectified by successive distillations. This is distinct from column distillation, patented in the early 1800s, because the process of continual rectification can occur within a single run. More efficient? Yes. Does it lend more character to the spirit? Largely, no. Pot distillation is lauded for the unique characteristics it can lend to a distillate and the artisanal quality of its production. Here are some of my favorite pot-stilled spirits.

Appleton Estate Extra Old 12 Year ($35):
Appleton products are distilled in traditional copper stills and have that distinctive quality shared by almost all Jamaican rums usually referred to as “funk.” Appleton’s Extra Old 12 Year is no exception but the extensive aging mellows the brash funk character a bit and instead features rich burnt brown sugar and caramel flavors.

No. 209 Gin ($32):
No. 209 gin is distilled at the 209 distillery in San Francisco, which, of course, features a large pot still. No. 209 is distilled five times and this lends it a crisp and lean quality that makes it suitable for mixing in drinks with very few or delicate components such as the Martini or Gin & Tonic. 209 is not juniper-forward like most London Dry gins and, instead, features a set of botanicals known for their aromatic qualities such as cardamom and rosemary.

Redbreast 12 Year Old Irish Whiskey ($38): Redbreast is, hands down, my favorite Irish whiskey for sipping. It proudly announces its pure pot still roots on its box and, to me, is reminiscent of drinking a well-made hot buttered rum, light on the rum. It presents an array of fruit notes on the front including peach, pear and banana and then settles back into a warm vanilla finish with slight spicy and peppery overtones. – GS
 

Go West

Flamboyant yet flawless, elegant yet casual: That’s the state of Oklahoma. And that’s also what you’ll find if you take the 12-minute drive from Utica Square to Go West. Spacious, modern, gleaming with beige stone and burnished wood, the 6,200-square-foot restaurant is a worthy setting for food that dazzles the eye as well as the palate.

A rich, flavorful filet mignon from a small Oklahoma ranch perches atop two wild mushroom enchiladas in a lake of crimson sauce splashed with flecks of white. A half chicken, first brined, then smoked, then wood-roasted to yield meat that’s unbelievably juicy and tender, is enhanced by a fresh, floral green sauce speckled with dots of red.

The menu features meat and produce native to the region, such as steak, trout and quail, but daily specials range further afield. You might find a red deer chop flown in from Australia served with a Oaxacan mole coloradito, a complex yet vibrant sauce rarely found outside southern Mexico.

Go West Restaurant executive chef Aila Heiskanen Wimpy stays busy in the kitchen serving creations that are at the same time cowboy cookin’ and haute cuisine.

Global Grilling

When I moved to Oklahoma, I fell in love with barbecue. I couldn’t resist the deep, smoky flavors developed from secret spice rubs, perfect cooking times and proper grill temperatures. To me, an import, the entire process seemed mysterious – somewhat of a science experiment.

Although I’ve been in Oklahoma six years this month, I still haven’t mastered the grill. In fact, I use a gas grill, which – from what I understand – pretty much bans me from ever making proper barbecue. Still, with my limited resources and knowledge, I wondered if there wasn’t a way to make a tasty barbecue sandwich at home. Combing through dozens of recipes, I found that coupé coupé might be my best bet. Coupé coupé is African street food – simple, straightforward barbecue. Often, the meat is smoked and then, in a nod to French colonial days, stuffed into baguette sandwiches. The finishing touch is a healthy load of grilled onions and peppers, the spicier the better.

I’ve seen it a hundred times; anyone who is serious about grilling has a special spice blend – usually a highly guarded secret – for the meat. Coupé coupé is no different. Served along dusty dirt roads from grill stands with limited resources (and almost certainly no refrigeration), they keep the spices simple, often no more than a bit of garlic powder, cayenne and an unlikely but tasty addition – chicken bouillon.

Chicken bouillon is the last thing I would think to put on smoked meat, but after sampling this recipe I can assure you that the flavors work together very well.

If there is anyone in Oklahoma who hasn’t braved smoking his or her first piece of meat, this African recipe is a great start. The beauty of coupé coupé, and any smoked meat is that it pretty much cooks itself. You’ll need a lazy morning for the meat to cook 2-3 hours, during which time you can tend to the garden, take a nap or read a book. With summer in full swing, I like a recipe that cooks itself while I chill out in the air conditioning or by the pool. That’s the kind of cooking I can get behind.

Coupé Coupé

Barbecue, called coupé coupé, is all over Africa. This sandwich is inspired by Gabonese love for smoked meats piled into crusty baguettes. If you like things spicy, double or triple the amount of cayenne; this mix is mild.
1 1/2 tsp. garlic powder
1 1/2 tsp. powdered chicken bouillon
1/4 tsp. cayenne
Salt
Pepper
1 1/2 lbs. flank steak
Grilled poblano peppers, skinned and cut into strips
1 onion, sliced and grilled (I grilled in foil with olive oil)
1 baguette
2 c. hickory wood chips

Soak wood chips for about an hour. Drain off water and place tray of wood chips directly on the flame guard. Cover back up. Preheat the grill on medium until chips are smoking. Reduce heat to a constant 200-225 degrees, leaving only the left and right (or just left) burner on. The middle should be off and reserved for the meat. Place a foil tray of water on the right side. Keep grill closed. It can take 15 minutes or more for the chips to start smoking.

Prepare the flank steak: Mix together chicken bouillon, cayenne nd garlic powder. As strange as it seems, chicken bouillon is classic in Africa, even on red meat.

Sprinkle heavily onto steak. Add some coarse ground salt and pepper to taste.

Place flank steak on grill, close the cover and cook for about an hour. Flip, fit with instant-read thermometer and close the lid. Every once in a while, check the temperature, just in case it is creeping up or down.

Cook until your instant-read thermometer beeps like crazy, telling you it has reached 160 degrees. Poke it in a few different spots to make sure the reading is consistent. The total cook time will depend on your cut of meat – mine took around two and a half hours.

Let the meat rest 5-10 minutes. Slice thinly across the grain. Brush a baguette with olive oil and toast on the grill. Spread with a little mayo. Add grilled poblano strips and onion slices and top with thinly sliced flank steak.

Sasha Martin is cooking one meal for every country in the world. Her picky husband and baby girl are along for the ride. Join the adventure for recipes, reviews and more at www.globaltableadventure.com.

Flavorful Flank

The flank steak gets a bad rap. Often maligned as a less desirable cut of meat than, say, a filet or strip steak, this steak is taken from the lower “flank” of the cow and, when overcooked or cut incorrectly, can be tough and flavorless.

But flank steak is gaining street cred as a relatively affordable cut of beef that is quite tasty when correctly prepared. Often used in dishes like fajitas and Cantonese stir fry, flank steak is found prepared in a variety of ways in cuisines throughout Europe and North and South America. The meat is best served by a “low and slow” preparation, such as braising, which tenderizes the meat. It’s also great on the grill.

For an easy preparation, combine two smashed cloves of garlic, two tablespoons of Dijon mustard, two tablespoons of honey, three tablespoons of balsamic vinaigrette, a half-cup of beer and a tablespoon of fresh chopped ginger. Pour over a two-pound flank steak and refigerate overnight. Cook on a grill for 3-5 minutes on each side. Be sure to slice the steak thinly and against the grain to ensure tenderness

Making History

Lifelong resident Pete Egan has parlayed passions for Sapulpa and for model-making into elaborate preservation of the town’s history. In three dimensions, no less.

Piece by piece, the 75-year-old retiree, driven by love of history and the desire to create, has built scaled miniature models of the Oklahoma town. A dogged attention to detail translates into uncanny depictions of life as it once was in the historic town.

“It is just something that I wanted to do in my later years, so when I retired I started working on them,” Egan explains. “I’ve always been interested in history and I like to build models, so I put the two together. I thought it would be a fun project to do.”

He began his first diorama, a duplication of the railroad grounds, in 2000. Egan says he began the project intending to donate it to the Sapulpa Historical Society’s museum, which is where all of his dioramas are on display for visitors today.

Delving into the town’s history and building replicas of the downtown is Egan’s way of contributing to preserving that which has been lost to Sapulpa and to many towns. He thinks dioramas are the best way to show the town as it once was.

“There are so many of the buildings gone, and young people don’t know the town that I remember,” he says. “To me the best way to preserve it is with a visual concept. A diorama preserves history and lets everybody see the way we were.”
 

“I’ve always been interested in history and I like to build models, so I put the two together."

Building a diorama isn’t a typical craft project that may be done in a weekend. A lot goes into making the models, such as the size, choosing the scale of the model and getting the right materials for accuracy. Egan often had to search all over the country to find a piece to complete buildings within his models. Further complicating the effort is that there aren’t exactly step-by-step instructions for building the dioramas.

“You’re not working from plans, so you have to experiment with how to build these things,” he says. “There was a lot of trial and error.”

Despite the arduous nature of the project, Egan feels it more than worthwhile.

“When I built the dioramas I enjoyed every minute of it,” he says.

The historic dioramas aren’t Egan’s first delve into preserving history. His book, Sapulpa, Oklahoma: The Greatest City in the World, covers the town from the beginning to 1920. He is currently working on volume two, which covers 1921-1960.

You’ll find Egan’s dioramas at the Sapulpa Historical Society’s museum, www.sapulpahistoricalsociety.com.
 

Real Weddings

Brandon Lee and Leslie Cash

Newlyweds Brandon Lee and Leslie Cash both agreed they wouldn’t change a thing about their April 30 nuptials. The modern yet elegant evening of dinner and dancing at Southern Hills Country Club in Tulsa was exactly what they wanted to share with their 350 guests, say Cash and Lee.

“I don’t think I would have changed anything,” says Lee. “Other than to somehow increase the amount of time I had to say hello to our guests.” 

“From the invitations to the decor, it was very modern, very fun. It was very ‘us’,” reminisces Cash.

How did they get such a perfect wedding? Cash gives all the credit to their wedding planner, Talmadge Powell.

“Our wedding planner did an outstanding job for us,” she says.

They chose to hire a professional wedding planner for many reasons. All the time that goes into planning a wedding combined with all the planner’s resources, vendors and ideas made hiring a professional well worth the expense, explains Cash.

“You don’t really know how many details really go into a wedding,” confesses Cash. “The day of the wedding, we did not have to worry about a thing. We were able to sit back, relax and enjoy it.”

“The day of the wedding, we did not have to worry about a thing. We were able to sit back, relax and enjoy it.”

For the couple, personalization was everything, from the stamps used on the Save the Date cards to music for the wedding march that Leslie’s grandmother performed on the piano.

“We personalized the stamp for our Save the Date cards,” says Cash. “Since we are huge boating people, we added our little touch.”

Cash grew up in Mannford and moved to Tulsa shortly after graduating high school. She met Lee, a Tulsan since he was 13, through friends. As soon as he had the engagement ring in hand, he was dying to pop the question. So the following morning, Lee left the ring on the steering column of Leslie’s car, hoping she would find it as she left for work.

“I had planned to (propose) on July 4 at Grand Lake, where we spend the holiday each year,” explains Lee. “But, once I had the ring, I couldn’t wait that long, and decided to ask her earlier, as in the next morning.”

“I hopped out of my car, ran into the house and opened the door to find Brandon right there on his knees,” remembers Cash. “Needless, to say, I was just a little late for work.”

Erik McEwin and Rita Lienhart

On April 2, a beautiful spring morning, Erik McEwin and Rita Lienhart began their life together in front of family and a few close friends.
Confident in her abilities and armed with plenty of time and a handy checklist, Lienhart planned her wedding exactly the way she wanted it.
“Rita is so good at planning things,” says McEwin. “She took her time and planned everything beautifully.” 

“I knew exactly what I wanted,” confirms Lienhart.

And, what she wanted was a spring morning wedding at the Arrow Springs Wedding Chapel in Broken Arrow, where her guests, mostly family, enjoyed a brunch reception with champagne.

The couple has a few tips on how to have a stress-free wedding.

First, make the most of the time you have.

“Do a little bit at a time so you do not get too stressed,” recommends Lienhart.

“Make a list of everything you need to do and work on it piece by piece,” adds McEwin. “Once you begin to check off what you’ve accomplished, it eases the stress.” 

And, enlist help.

“Do a little bit at a time so you do not get too stressed.”

“Let people help you on your wedding day,” offers Lienhart. “Your family and friends want to play a part, so let them.”

Start saving early, and you will be surprised how much you can afford, says McEwin.

“If an engaged couple opens a joint savings account early, they can save a lot of money before the wedding,” says McEwin. “Rita and I were able to save a lot more than expected.”

“That in itself lowers the stress and makes the wedding much more enjoyable,” adds McEwin.

Don’t forget to de-stress.

“As the wedding day gets closer, take a weekend where you do not do any wedding planning,” explains Lienhart. “Go on a date and don’t think about your to-do list.”

And, finally, set an early finish date.

“Have everything done a week before your wedding,” says Lienhart. “You need that time to get plenty of rest to look great on your wedding day.”  

McEwin says guys play an important your part, too.

“It’s important to make sure the bride is happy and take some of the stress off of her by being part of the planning process,” says McEwin.

Stacy Buck and Anthony Mancuso

Anthony Mancuso and Stacy Buck stood before a packed room Easter weekend filled with family and friends at the Golf Club of Oklahoma in Broken Arrow. It wasn’t exactly what she planned, yet there was so much love in the room, says Buck.

“We were supposed to have our ceremony outside on the lawn, but the weather wasn’t cooperating,” explains Buck. “Our venue held 200 comfortably, but we ended up having closer to 300 (guests).”

The weather wasn’t the only thing to put a hitch in her plans.

“My dad broke his ankle two weeks before our wedding and had to have surgery,” remembers Buck. “And, when I checked on my cake the day before the wedding, I found out they had me down for the weekend after.”

With so much out of her control, Buck says she just kept her eye on the prize.

“When you realize that nothing else really matters and that you’ll be married to your favorite person in the whole world, in the end, you can’t help but be excited,” says Buck.

In fact, one of her favorite memories came from all the changes: a candlelit ceremony.

“There were just gobs of candles on the fireplace mantel. It turned out so beautiful, and it was everything I’d imagined, so lovely and romantic.”

“We were supposed to have our ceremony outside on the lawn, but the weather wasn’t cooperating.”

So what would Buck tell a bride-in-planning? Be flexible.

“Very rarely will all the stars align,” says Buck. “Prioritize what is the most important and go from there.” 

Looking back, Buck says she would have hired a planner since she is new to the Tulsa area.

“I lived on the internet researching,” explains Buck. “The (wedding) shows were extremely helpful, especially for someone planning a wedding alone with her mother four hours away.”

“Everyone told me to enjoy the planning process.  I would give the same advice,” adds Buck. “It’s not always easy.

Mancuso and Buck met in college at Oklahoma State University.  

“We met freshman year, but Anthony was still dating his high school girlfriend and didn’t pay much attention,” remembers Buck. “I, however, was in love.”

Mancuso nervously popped the question on a weekend trip to New Mexico surrounded by a picturesque view of the mountains and the setting sun.

“I couldn’t speak for several minutes,” confesses Buck.

But, of course, she said yes.
 

Romantic Getaways

Whether you and your partner are dating or have been married for years, a romantic getaway is a healthy, priceless investment in your relationship.

Simply planning a special time to get together and connect without the demands of the every day can have a profoundly positive impact.
But where to go? What to do?

“It really just depends on the couple. Wherever they choose to go, most people’s everyday lives are filled with so many decisions to make that they want things to be as simple as possible when they get the opportunity to get away,” says Shanna Tigner, with Journey House Travel of Oklahoma City.

“Some people look for a ton of different things to do, while others are more low maintenance and don’t need to be highly entertained.”
When choosing your romantic escape, it helps to consider your personal couple style. Are you the high-energy type that loves activity, or do you prefer to lay low?

Whatever your style may be, Oklahoma and the surrounding areas offer something special for everyone.

And remember, the place and activities you choose for your trip will just be a bonus when you truly enjoy the company of your partner.

No Frills Retreats

Indian Creek Winery and Village Inn
Ringwood, Okla.

Named one of Oklahoma’s “Dreamy Dozen” most romantic bed and breakfasts, Indian Creek Winery and Village Inn in Ringwood is a charming escape in our own backyard.

An ideal spot for a quiet rendezvous for two, the winery is tucked away amongst the luscious upland forests and wide grasslands of the Oklahoma Cross Timbers, between Ringwood and Cleo Springs.

Guests can spend the day touring the winery and sampling wines made from grapes grown on the estate’s on-site vineyard, which features a variety of tasty zinfandel, chardonnay, cabernet, merlot and more.

For added quality time, take a gourmet food class, dip in the pool and saddle up for an afternoon of horseback riding on the beautifully landscaped grounds.

Booking a room at the turn-of-the-century Village Inn makes the most out of a visit to the Indian Creek Winery, where enjoying a gourmet dinner by candlelight and relaxing with a bottle of wine on the deck overlooking the vineyards tops off the stay. www.indiancreekvillage.com

White Horse Lodging
Medicine Park, Okla.

For those seeking serious R&R, look no further than Medicine Park. Established as the state’s first resort in 1908, the low-key cobblestone community in the foothills of the Wichita Mountains is a quaint reminder of life’s little pleasures: small town hospitality, good food, nature and peace and quiet.

Amongst the heart of the town’s unique features, such as Medicine Creek and Bath Lake, rests the three cottages of White Horse Lodging – Buffalo Gal, Flute Player and White Horse Lodge.

It is here where any couple can easily master the art of simply sitting for a spell to appreciate good company and conversation.
Famous for their spacious, screened-in porches, the fully equipped cottages of White Horse Lodging have been updated with modern amenities while retaining the cozy appeal of cabin living.

Just a hop, skip and a jump away, there is plenty to do and see.

Taking in the Wichita Wildlife Refuge, featuring American bison, elk and Texas longhorn cattle, a drive up to the top of Mt. Scott for a breathtaking view and a short trip to the historic Meers Restaurant for a world-famous burger are all musts. www.whitehorselodging.com

The Arkansas House
Jasper, Ark.

Recommended by Southern Living Magazine, the Arkansas House in Jasper serves as the perfect landing pad for a getaway into the Ozark Mountains.

Only a few miles upstream from the Ozark National Forest and Buffalo National Park, the historic resort is within the prime vicinity for both outdoor adventuring and reveling.

From kayaking to bird watching, this escape is a breath of fresh air.

With its top-notch personal concierge service standards, the Arkansas House aims to help guests reconnect with nature, providing a tranquil and healthful getaway for a “natural state” experience.

Good eating is no exception, with the world-famous Boardwalk Café, a-one-of-a-kind restaurant that offers the purity and goodness of organic food to its patrons, featuring locally produced organic fruits, vegetables, beef, pork, chicken, elk, buffalo and seafood.

Pottery making, bee-keeping, hot air balloon rides, photographer-assisted excursions, fresh from the garden cooking classes and national park hiking with a naturalist are just some of the many activities couples can take part in during their stay. www.thearkhouse.com

Downtown Class

The Skirvin Hotel
Oklahoma City

For some couples, the hustle and bustle of a busy urban atmosphere, where daytime city attractions and fast-paced nightlife fun abounds, is an exciting escape from the everyday.

For a dose of high-class metropolitan style, a stay at Oklahoma City’s lavish Skirvin Hotel offers guests a romantic getaway evocative of the grandeur and elegance of a forgotten era.

With a rich history of hosting oil barons, dignitaries, political leaders and presidents for more than 95 years, the historic, ornate hotel recently underwent a multi-million dollar renovation to restore and preserve original architectural details and incorporate innovative modern amenities.

An Oklahoma City landmark, its location in the heart of downtown brings the area’s highlighted features, such as the Oklahoma Museum of Art, Myriad Botanical Gardens and Riverwalk, to close proximity.

Particularly appealing for couples seeking an evening out on the town is the Bricktown Entertainment District.

Once a warehouse neighborhood, the now-spectacularly revived city hotspot is home to numerous restaurants, nightclubs, shops and entertainment venues, where there is always something happening and more to do than can fit in one night.

Hotel Adolphus
Dallas, Tex.

Priding itself as one of the grandest holders of Lone Star traditions, the Hotel Adolphus in downtown Dallas sets the ambiance for the kind of getaway reminiscent of an old cinematic love story.

Hailed as a baroque masterpiece by critics, the legendary hotel combines European charm and beauty with the sophistication and extravagance of classic Hollywood, from its beaux arts architecture and vaulted ceilings down to its marble floors.

Suites with expansive garden terraces and skylight suites with dramatic views of the city have attracted premier guests the likes of Oscar de la Renta, Donald Trump and Queen Elizabeth II.

Steps away from Dallas’ Financial District, the hotel is at the gateway to a diverse range of attractions, including the Dallas Museum of Art, the flagship Neiman Marcus downtown store and countless restaurants, shops and entertainment venues.

For the ultimate romantic dining experience, the Hotel Adolphus is home to the world-famous French Room restaurant, where its exquisite cosmopolitan gourmet dishes, service and décor have earned the dining room a No. 1 spot on USA Today’s 100 Top Hotel Restaurants in America list. www.hoteladolphus.com

Adventurous By Heart

Pike & San Isabel National Forests, Serenity Hill Cabin
Pueblo, Colo.

A hearty road trip to a rustic outdoor adventure is ideal for many a thrill seeking couple, and a trek up to the Pike & San Isabel National Forests just west of Pueblo, Colo., offers the entire package.

Containing all or parts of nine wilderness areas, including Buffalo Peaks, Collegiate Peaks, Holy Cross, Mount Massive and the Sangre de Cristo, the national forest showcases a variety of ecosystems rich in geology, history, scenery, wildlife and recreation.

The opportunity for round-the-clock excursions is endless.

Mountain biking, rock climbing, white water rafting, kayaking and backpacking across a diverse array of trails – both in distance and terrain – and other activities offered will satisfy the needs of any action junkie duo.

When it’s time to slow down and crash, a stay at the Serenity Hill Cabin is a short, 10-minute drive from the national forest – close enough to town to grab necessities and eat, yet secluded enough to enjoy the privacy of a quiet cabin hideaway.

Resting under towering ponderosa and blue spruce pine trees, the modernized cabin comes nicely equipped with creek waterfront and mountain views for that perfect finishing touch. www.coloradodirectory.com/serenityhillcabin/

Canyon Lakeview Resort
Canyon Lake, Tex.

As lakefront property on Canyon Lake, the Canyon Lakeview Resort in Texas will keep even the most active of couples on their collective toes.

Lodge accommodations and cathedral style cabins are available for rent, but there is enough fun in every direction to ensure that itineraries stay bursting at the seams.

Known as the “Water Recreation Capital of Texas,” Canyon Lake is not only a haven for rafting, scuba diving, swimming and snorkeling, it is also the starting point for the famous Guadalupe River’s most popular tubing stretch.

With 80 miles of shoreline around pristine clear blue waters, the lake offers six public parks for horseback riding, bike riding, archery, hiking and other activities.

The resort is also within favorable distance to numerous restaurants, the San Antonio Riverwalk in Fiesta and the Texas Hill Country wineries.

Ranked as the No. 2 fastest growing wine destination in the nation next to Napa Valley, the Texas Hill Country wineries have 27 wineries and host events, such as tastings of newly released wines, food and wine pairings, live entertainment, demonstrations and tours. www.canyonlakeviewresort.com

Big Cedar Lodge
Table Rock Lake

Ridgedale, Mo.
Fusing the best of easy-going leisure with exciting activity, Big Cedar Lodge on Table Rock Lake in Ridgedale, Mo., provides a thriving cornucopia of romantic possibility.

With different levels of privacy and seclusion in a variety of rooms, cabins and cottages, many lodging accommodations feature fireplaces and views of Table Rock Lake, scenic Ozark hills or other beautiful landscape.

On grounds, Big Cedar offers two luxurious spas and four dining venues that will satiate an assortment of different tastes, from gourmet champagne brunches to top-notch pastas and pizzas.

Ten minutes away, live shows, theme parks, museums and wineries can be found in abundance in Branson.
Dogwood Canyon is just as close, for horseback riding, wilderness tours and cave and cavern exploring, as is the premier national golfing destination, Ozarks Golf Trail.

Since it’s nearly impossible not to create romantic memories on water, ski and pontoon boats can be rented hourly or by the day at the Bent Hook Marina, or couples may catch a dinner show aboard the Showboat Branson Belle as it cruises Table Rock Lake. www.big-cedar.com

Supreme R&R

The Canebrake
Wagoner, Okla.

A one-of-a-kind escape right here in Oklahoma, The Canebrake spa and resort in Wagoner follows a philosophy inspired by the bamboo of the same name, where the definitions of calm, clear and clean come to life in a truly transformative environment.

Situated in northeast Oklahoma’s Green Country, with marshy wetlands, leafy forests, rolling hills and gently sloping pastures, yoga, bird watching and soaking up some of the state’s picturesque sunsets can all be relished here.

Regrouping and rejuvenating are the only to-dos on this spa’s agenda, and an impressive selection of massage services, body treatments and energy work allow couples to discover balance and mindfulness.

A continuation of its dedication to earth stewardship, The Canebrake Kitchen titillates taste buds with a revolving seasonal menu that includes wholesome dishes comprised of natural, locally-sourced fruits and vegetables, fresh sustainable seafood, free-range poultry, natural beef, whole grains and desserts.

Whether visiting for a day or staying for a few in one of the many suites, couples are sure to leave the Canebrake with a refreshed sense of well being. www.thecanebrake.com

El Monte Sagrado Living Resort and Spa
Taos, N.M.

When a resort follows in the same sustainable and ecologically respectful spirit of the town it calls home, you can be rest assured that mind, body and spirit will be all be embraced and celebrated.

True to the tranquility that is the signature of the artistic mecca that is Taos, N.M., the El Monte Sagrado Living Resort and Spa is a Cadillac of romantic getaways.

Couples will find refuge in all of its details – from the backdrop of the majestic mountain landscape and hand painted walls by local Taoseno artists, to the Kiva fireplaces and private garden area boasting heated soaking tubs in Premiere and Global suites.

A crown jewel of this deluxe serenity sanctuary, El Monte Sagrado’s award-winning living spa provides an extensive menu of different massages, therapeutic and body treatments.

Guests are invited to reconnect with one another by partaking in replenishing activities like yoga and Tai Chi, venturing into town for an unforgettable air ballooning ride for two, and savoring delicious meals at the spa’s two dining establishments, the De la Tierra and Gardens restaurants. www.elmontesagrado.com