In the wake of canceled flights, postponed events and a bevy of other broken plans, Thanksgiving shouldn’t be a time to be alone or away from loved ones.
It’s clear many vulnerable members of society – those at an advanced age or those who are immunocompromised – won’t be able to hop on flights or welcome large groups into their...
When Chuck Lamson and his wife, Leigh, went looking for a new home in Tulsa, they found the perfect residence in downtown’s East Village. The development, called Urban 8, features eight four-story townhouses that range from 2,700 to 3,500 square feet of living, entertaining and outdoor space.
Balconies line the terraces, offering expansive views of the city that...
Jack Freese
Attorney – Freese & March
Tulsa attorney Jack Freese looks for the good in everyone. Stories about the seminal moments of his life are told with dry wit and a touch of drama. And gratitude is his middle name.
“While we meet a lot of people who are angry, upset or out of sorts, the practice of law has brought...
Dusty Hammack and his son, Zac, are using their Marking Tree Design business to keep it local, whenever and whenever they can.
The Hammacks unveiled their “elemental contemporary” furniture and interior design goodies three years ago in Oklahoma City’s historic Western District.
Both born in OKC, the pair produces and showcases their modern, minimalist, functional art in the form of...
By Brian Schwartz and Amanda Simcoe
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Veal chops
Polo Grill, Tulsa
This rich, hearty dish with asparagus risotto and mushrooms satisfies with its lovely balance of flavors. “The wild mushrooms yield an earthy umami,” says chef Omar Galban, “and the freshness of...
Ruth Young ran Tulsa’s legendary lunch spot Queenie’s for almost forty years, but if you ask her if she recalls any interesting anecdotes about her fabled career there, she’ll say, “Well, nothing that exciting ... except for the time a naked man fell through the ceiling.” But, in fact, she has quite a story to tell.
“I grew up under...
La Tropicana Tacos y Más is the perfect mash-up of authentic taqueria and modern Mexican restaurant. Abundant parking, a bright, clean interior, diverse menu – including regional Mexican and Latin American options like pupusas – and full service from comfortably bilingual servers makes this an easy transition for your friends and family who aren’t sure about hitting the authentic...
If chef Jonathan Krell’s story only contained two nuggets – he trained with Masaharu Morimoto, and he once worked as a sound engineer on Ozzfest – he’d still be one of the most interesting people in Oklahoma City. As it is, he is easily one of the best, most versatile chefs, too, and he runs the kitchen at Patrono,...
In Theaters
As of this writing, it appears movie theaters are back in business, albeit at a smaller capacity and socially distanced. With that in mind, November has two big films coming to the silver screen with the hopes of pulling audience members back into the recliners, popcorn and soda in hand. First, there’s the new James Bond film No...
Oklahoma City’s fire chief, Richard Kelley, is a born-and-raised, bonafide Oklahoman who graduated from Moore High School, Rose State College and Oklahoma State University – OKC. He began his firefighting career at the Will Rogers Airport Fire Department, and has been with the OKC Fire Department since 1991. He was appointed chief in 2017 after rising through the ranks,...
