Oklahoma Magazine

Andolini’s Pizzeria, Tulsa Caprese antipasto skewers.

Andolini’s Pizzeria, Tulsa athenian pizza.

Trencher’s Delicatessen, Tulsa Lobster roll.

McNellie’s, Tulsa Beef sliders.

McNellie’s, Tulsa chicken sliders.

Stonehorse Café, Tulsa Creme brule tartelette.

Stonehorse Café, Tulsa Shrimp remoulade tart, crab cakes.

KEO Restaurant, Tulsa Spring rolls.

KEO Restaurant, Tulsa Coconut chicken skewers with peanut sauce.

Aila’s Catering, Events, Tulsa Ultimate 2x baked potato meal.

Aila’s Catering, Events, Tulsa Personal class shrimp cocktail.

Dragonmoon Tea Company, Tulsa Tomato-parmesan soup shooters.

Dragonmoon Tea Company, Tulsa Baked chocolate pudding. Tomato-parmesan soup shooters.

In The Raw, Tulsa Cho Cho beef skewers topped with peanuts and avocado drizzle.

Finger Lickin’ Good