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A Delicious Second Chance

When Samuel Bueso arrived in the U.S. seven years ago from San Pedro Sula, Honduras, he never imagined the path he’d take to the present. The chef and owner of Misasa Latin Grill in Oklahoma City, Bueso was a chef for 20 years back home. He had family in the U.S., including Oklahoma, so when he moved, Bueso worked as...