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Revolucion Taqueria & Cantina

“Mexican for all” is the motto and mission at Revolucion Taqueria & Cantina, known for a quick, inexpensive brunch or lunch. A $12 lunch special offers a starter, entrée and drink and includes choices like smashed taco salad – a fresh, butter crunch lettuce Mexican salad dressed in house-made chipotle buttermilk ranch. Several taco selections include a seafood variation...

Party in the U.S.A.

For Americans’ favorite holiday, you’re probably looking for tasty, colorful and on-theme eats that will make you the talk of the family get-together or block party. Oklahoma Magazine teamed up with The Summit Club, Tulsa’s premier dining club downtown, to create a spread of red, white and blue-themed fare for the Fourth of July. For savory treats, go classic American with...

Poke Bowl Love

Poke Bowl Love is an Asian fusion eatery with sushi reinvented several ways, all centered around poke – a Hawaiian dish of marinated raw fish with varying sauces, toppings and rice. Those looking for more traditional dishes can sub in shrimp, crab, tofu or vegetables. Other items include sushi burritos, poke nachos and a poke bake. A favorite –...

Celebrity Restaurant

Get to Celebrity Restaurant in midtown Tulsa for quality cuisine since 1963. A classic wedge salad is available, but don’t miss the famous table-side Caesar salad, the perfectly prepared cuts of prime beef or fresh seafood entrées. Among the real-life celebrities to visit over the years are Bob Hope, Mickey Mantle, Ben Stiller, Jeanne Tripplehorn and Willie Nelson, who...

Get Hitched Without a Hitch

The happiest day of your life should be filled with laughter, champagne toasts, romance, close friends and family. What should not be there are stress, negativity, disorganization and chaos. We offer advice, tips and a handy-dandy pros-cons list to help you plan and enjoy your wedding day. Cha-Ching, Cha-Ching To make a couple’s day come to fruition, a wedding budget is...

A Career That’s in the Cards

Executive chef Christine Dowd of Aunt Pittypat’s Catering has major street cred when it comes to the food scene in Oklahoma City. Taking her well-earned experience from restaurants to catering fits in well with family time, along with her love of food and fulfilling the wishes of Aunt Pittypat’s customers. “I started cooking at a young age and was always interested...

Headin’ Downtown

OKC Grub Vast Nestled at the top of the 50-story Devon Tower, Vast offers fine dining and an exquisite panorama of the city. vastokc.com Patrono Patrono is a fantastic place to nab sophisticated yet affordable Italian fare before a show at the Civic Center Music Hall. patronookc.com Kitchen 324 Another feather in the cap of the Good Egg Dining Group, Kitchen 324 is a favorite...

Your Next Neighborhood Spot

Burly and amiable, in a checked shirt and jeans, he looks like the kind of cowboy ladies love. “I was 13 when I started work at my father’s restaurant,” Kent Kistler says. “My brother Brandon and I have been doing it ever since – except for the years Brandon was the lead singer of a heavy metal band. We washed...

Arduini’s – Cooking the Sicilian Way

Order spaghetti at Arduini’s in south Tulsa and the owner, Judy Trout – nee Arduini – rolls a big ball of dough, carefully pounds it long and flat and slices it into thin strips with a mandoline. Then it goes in the pot. As for the sauce... “I’ve been making that since 8 a.m.,” she says. “I learned by watching...

Putting It All into the Bin

When you’re far from home, tiny memories become precious. “My whole house looks like a jungle,” says Raqaun Bennett, executive chef at Bin 35 in Tulsa’s Brookside. “There’s a lemon tree in the living room, elephant ears, anything that reminds me of the tropics.” Bennett grew up in Kingshill, a rural neighborhood in St. Croix, not far from the University of...